وظائف طاهي برجر في International

DepartmentThe Department 800431Employment TypeFull TimeLocationDetroit MichiganWorkplace typeOnsiteReporting ToRebecca Dybowski WHAT IMPACT YOU WILL MAKE WHO YOU ARE Job Benefits About The Department The Department at Hudsons bridges the Hud...

As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualifications : As a Chef...

As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualifications : As a Chef...

EOE/AA/Disabled/VeteransA Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. What will I be doingAs a Food and Beverage Supervisor...

DescriptionPOSITION SUMMARYServe food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions the length of wait re-cook orders and product availability. Communi...

Cornhusker International Trucks Inc. is seeking an experienced diesel-heavy truck technician to step into aShop Foreman for our Lincoln Service team.This position is ideal for the hands-on leader who enjoys mentoring technicians maintainhigh shop standards and delivering exceptional service to custo...

Role: Restaurant ManagerLocation: Fraser Suites Abuja - NigeriaSalary:CompetitiveFrasers Hospitality is looking for a Restaurant Manager to join the team at Fraser Suites Abuja. As Restaurant Manager you will be a hands-on operator who using your knowledge and experience will motivate educat...

Opened 201450 BedroomsThe Orangery 75-seater restaurant 5 Private Event Spaces - seating up to 120 Welcome to The Collection Hotels by Hotel du Vin.A 19th century country home that retains the individual character and historic charm created by its many famous tenants over the years not least the Duk...

At GSF Car Parts our Sales Advisors make it happen. They are outgoing dynamic and passionate and always ensuring they are giving the very best service. They care about their customers and our business and this is part of the foundation to making our business so successful.We are looking for an outgo...

DepartmentNursery OperationsEmployment TypePermanent - Full TimeLocationSt Albans HertfordshireAddressSt Albans Hertfordshire AL1 3XT Open in Google Maps Workplace typeOnsiteCompensation27768 - 37003 / yearReporting ToEleni Chondrogianni Whats next About N...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for t...

Description JOB DESCRIPTIONJOB TITLE:Chef TournantJOB CODE:000423GRADE:S17BDEPARTMENT:Food and BeverageREPORTS TO:Executive ChefPAY TYPE:SalaryORACLE SHORT DESCRIPTIONThe Chef Tournant is responsible for supervising and guiding all bake shop employees and assisting in the completion of all o...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

EOE/AA/Disabled/VeteransA Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doingAs a Restaurant Manager you are responsible for managing restaurant oper...

EOE/AA/Disabled/VeteransA Restaurant Chef is responsible for contributing to the menu creation and managing the team member restaurant to deliver an excellent staff experience while managing food cost controls.What will I be doingAs a Restaurant Chef you are responsible for contributing to the menu...

A Bar Manager manages the bar service to offer a high quality efficient beverage service that adds to a superior Guest experience and is in accordance with licensing regulations associated with alcoholic beverages. What will I be doingAs a Bar Manager you will manage the bar service to offer a high...

Work Location:Largo Florida United States of AmericaHours:40Pay Details:$29.75 - $44.50 USDTD is committed to providing fair and equitable compensation opportunities to all colleagues. Growth opportunities and skill development are defining features of the colleague experience at TD. Our compensatio...

Bistro SupervisorAs a Bistro Supervisor youll lead daily operations of the bistro ensuring smooth service quality food and beverage preparation and an exceptional guest experience. Youll support and train team members manage inventory and uphold brand and safety standards. This role is ideal for a h...

As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualifications : As a Chef...

Swallows Nest is a women owned family run boutique and cafe in downtown Washington that is expanding their locations!We are searching for an experienced chef to join our team. Must be 18 to apply. Weekend shifts are included.Duties include:food preparationcookingbussing/washing disheslight cleaning...