drjobs Production Officer FMCG English

Production Officer FMCG

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1 وظيفة شاغرة
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موقع الوظيفة drjobs

جدة - السعودية

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عدد الوظائف الشاغرة

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الوصف الوظيفي

This role will primarily be responsible for leading the production staff to meet production targets key ratios and KPIs while ensuring a safe and efficient operation and producing products that meet the required quality standards.

Key responsibilities
  • Ensure all relevant targets / KPIs are met in adherence with the production plan and standards set
  • Ensure Quality and SHE standards are achieved and maintained in the department
  • Coordinating production activities with the maintenance quality supply chain and warehouse departments to achieve sustained and improved efficiencies
  • Expediting production maximizing efficiencies and meeting production KPIs and scorecard
  • Optimized use of SAP in production and perform personnel scheduling reviewing production paperwork collecting and tracking production data and reporting information and variances to management
  • Deliver the departments functional goals including financial quality and people development
  • Communicate and keep team updated on all matters relevant to the department in a timely and appropriate manner
  • Promote and lead continual improvement of the performance of the department using lean/six sigma methodology and visual management tools
  • Ensure all operators are fully trained and that training happens according to process instructions with it being completed in a timely manner
  • Provide production plan updating for daily production meetings with key issues highlighted
  • Ensure that all data processing is done in a timely manner and is up to date and accurate
  • Ensure that all employees are aware of and comply with all company policies and procedures across all shift patterns
  • Establish and encourage a strong teamwork culture within the department

Qualifications and skills
  • Minimum of 5 years of supervisory experience in the chemical process or food manufacturing industry.
  • Proven people management experience including performance management employee training and development.
  • Experience in cost management.
  • Strong technical knowledge of the manufacturing process with the ability to quickly identify and correct variances.
  • Ability to multitask and delegate tasks effectively.
  • Familiarity with GMP HACCP and quality and hygiene standards for food manufacturing.
  • Experience collaborating closely with Quality Management and SHE Management.
  • Technical expertise in sauce and blending technologies is highly advantageous.
  • Proficiency in MS Office and work systems is essential.
  • Experience with quality and food safety systems such as FSSC 22000 ISO 14001 and ISO 18000.
  • Experience with SAP for production is a plus
Kind Regards

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KSA Office
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نوع التوظيف

دوام كامل

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