Labor Cost Analysis Jobs in Louisville, KY

Reports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is and a new Sous knows the real hard work is yet to come. It is time to become a leader a sergeant a direct line to the Chef de Cuisine (CDC) More...

The legendary Galt House Hotel is currently hiring a Restaurant Manager to oversee Walkers Exchange Restaurant and Jockey Silks Bourbon Bar. Are you ready to build a rewarding career in hospitality Heres what we can offer you:Same Day Pay Access FREE Parking ($105.00 monthly savings) More...

Position Overview:The Executive Chef plays a key role in ensuring the success of fresh food production at Rainbow Blossom. This leadership position oversees all commissary kitchen operations and food service across six retail locations ensuring compliance with company policies and sta More...

ABOUT THE JOBYou were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do even your boss. You just do that because yo More...

LocationReflecting the past present and future of our vibrant Kentucky town and inspired by the citys rich history and authentic character the Omni Louisville transforms one of the citys most significant urban blocks into a unique and vibrant mixeduse environment offering hotel guests More...