Food Preparation Experience Jobs in Hawi, HI

The Cook III is responsible to manage all aspects of the food production according to the description and standards.What you will be doing: Perform certain knife skills i.e. julienne brunoise medium dice rough chop chop herbs Chiffonade etc.Cook meat fish and poultry to proper temperatureDisplay a w...

The Cook I is first level of line leadership in culinary. The Cook I is responsible for their area of operation and will implement and maintain the vision of the Chef. What you will be doing: Act as a leader mentor and project a positive influence in culinaryAssist Chefs in recipe creation menu deve...

The Cook III is responsible to manage all aspects of the food production according to the description and standards.Hale Kai features made-to-order local favorites served from our island-style thatched-roof huts. Our lively oceanside restaurant and beach bar invites guests to kick off their flip-flo...

The Cook II is the 2nd level of line leadership in culinary. The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook IBinchotan Bar & Grille is where fireside cooking meets modern flair. At Fairmont Orchids hottest ne...

The Cook II is the 2nd level of line leadership in culinary. The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook IHale Kai features made-to-order local favorites served from our island-style thatched-roof huts. Ou...

Join our dynamic culinary team as Sous Chef - Coast Kitchen where youll play a pivotal role in delivering exceptional dining experiences at our seaside venuesBrowns Beach House our signature oceanfront restaurant and Hale Kai our relaxed coastal eatery. Under the guidance of the Executive Chef and C...