Executive Chef Jobs in Salt Lake, UT

The Grand America Salt Lake City is one of several properties within Grand America Hotels & Resorts. Grand America Hotels & Resorts is a collection of destinations across the American West built with intention shaped by the land and preserved by the people who keep the spirit of our mission alive....

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

WHATS THE JOBThe Executive Chef is fully accountable for the complete food service operation at a Dexterra workforce accommodations facility. This role provides strategic and handson leadership across all culinary functions ensuring food safety quality consistency and client satisfaction at scale.Th...

Our mission at Watermark Retirement Communities is to create extraordinary and innovative communities where people thrive. For Watermark community includes more than just the wonderful residents we serve on a daily basis. It also includes our dedicated team of professionals who bring our mission to...

Assist the Executive Chef in supervising food preparation staff including hiring discipline discharge performance evaluations and development. Schedule all associates to adhere to labor standards guidelines and maintain adequate staffing levels. Supervise all cooking operations including methods po...

Assist the Executive Chef in supervising food preparation staff including hiring discipline discharge performance evaluations and development. Schedule all associates to adhere to labor standards guidelines and maintain adequate staffing levels. Supervise all cooking operations including methods po...