Director Of Culinary Services Jobs in Genoa
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Director Of Food & Beverage
Marriott Hotels Resorts
DescriptionJOB SUMMARYFunctions as the strategic business leader of the propertys food and beverage/culinary operation including Restaurants/Bars Room Service and Banquets/Catering where applicable. Position oversees the development and implementation of departmental strategies and ensures implement...
Restaurant Supervisor
Hilton
A Restaurant Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotels continuing effort to deliver outstanding guest service and financial profitability.What will I be doingA Restaurant Supervisor will be responsible for assisting managemen...