Director Of Culinary Jobs in Everett, WA
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16 Jobs Found | Sort By : Relevance | Posted Date
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Cook I In Room Dining
Wynn Resorts
Hourly Pay: $32.67-$32.67The Encore Boston Harbor Cook I is responsible for cooking meals based on established recipes set by the Executive Chef cooking on multiple hot and cold stations in the kitchen. JOB RESPONSIBILITIES: Adheres to all Encore Boston Harbor core values and property and departme...
Cook Ii- Catering & Banquets
Wynn Resorts
Pay Range: $32.41- $32.41The Encore Boston Harbor Cook II is responsible for preparing meals based on established recipes set by the Executive Chef specifically cold line production and food prep. JOB RESPONSIBILITIES: Adheres to all Encore Boston Harbor core values and property and department sta...
Cook I- Staff Dining
Wynn Resorts
Hourly Pay: $32.67 - $32.67The Encore Boston Harbor Cook I is responsible for cooking meals based on established recipes set by the Executive Chef cooking on multiple hot and cold stations in the kitchen. JOB RESPONSIBILITIES: Adheres to all Encore Boston Harbor core values and property and depart...
Paint Prep
Oshkosh
About JLG an Oshkosh companyJLG began in 1969 when our founder John L. Grove set out to resolve growing safety concerns in the construction industry. Since then we have been committed to understanding the challenges and delivering innovative solutions to the access market. We partner with customers...
Cook I- Catering & Banquets
Wynn Resorts
The Encore Boston Harbor Cook I is responsible for cooking meals based on established recipes set by the Executive Chef cooking on multiple hot and cold stations in the kitchen. JOB RESPONSIBILITIES: Adheres to all Encore Boston Harbor core values and property and department standards are implemen...
Cook I Rare Steakhouse
Wynn Resorts
The Encore Boston Harbor Cook I is responsible for cooking meals based on established recipes set by the Executive Chef cooking on multiple hot and cold stations in the kitchen. JOB RESPONSIBILITIES: Adheres to all Encore Boston Harbor core values and property and department standards are implemen...
Cook I Pastry
Wynn Resorts
The Encore Boston Harbor Cook I is responsible for cooking meals based on established recipes set by the Executive Chef cooking on multiple hot and cold stations in the kitchen. JOB RESPONSIBILITIES: Adheres to all Encore Boston Harbor core values and property and department standards are implemen...
Culinary Arts Cte Instructor
Everett Public Schools
Culinary Arts CTE InstructorDescription:The Culinary Instructor optimizes student investment of occupational knowledge skills and achievement in preparation for success. The instructor is responsible for the success and proper delivery of the assigned Culinary Arts Program and leveraging their exper...
Dietary Aide (part Time)
Healthcare Services Group
OverviewJoin Healthcare Services Group (HCSG) as a Dietary Aide where you will prepare and serve meals for residents in a long-term care facility. At HCSG we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resid...
Future Chefs Club Advisor (culinary Club)
Everett Public Schools
Future Chefs ClubAdvisor (Culinary Club)Description: A wide variety of clubs and activities is offered to students of Everett High School. Involvement in such groups adds significantly to the high school experience of our students. Club advisors serve as mentors to students helping them design their...
Future Chefs Club Advisor (culinary Club)
Everett Public Schools
Future Chefs ClubAdvisor (Culinary Club)Description: A wide variety of clubs and activities is offered to students of Everett High School. Involvement in such groups adds significantly to the high school experience of our students. Club advisors serve as mentors to students helping them design their...
Future Chefs Club (culinary Club) Assistant Adviso...
Everett Public Schools
Future Chefs Club (Culinary Club)AssistantAdvisorDescription: A wide variety of clubs and activities is offered to students of Everett High School. Involvement in such groups adds significantly to the high school experience of our students. Club advisors serve as mentors to students helping them des...
Future Chefs Club (culinary Club) Assistant Adviso...
Everett Public Schools
Future Chefs Club (Culinary Club)AssistantAdvisorDescription: A wide variety of clubs and activities is offered to students of Everett High School. Involvement in such groups adds significantly to the high school experience of our students. Club advisors serve as mentors to students helping them des...
Cook I Red 8 (cantonese Cuisine)
Wynn Resorts
The Encore Boston Harbor Cook I is responsible for cooking meals based on established recipes set by the Executive Chef cooking on multiple hot and cold stations in the kitchen.JOB RESPONSIBILITIES: Adheres to all Encore Boston Harbor core values and property and department standards are implement...
Paint Prep
Jlg Equipment Services
About JLG an Oshkosh companyJLG began in 1969 when our founder John L. Grove set out to resolve growing safety concerns in the construction industry. Since then we have been committed to understanding the challenges and delivering innovative solutions to the access market. We partner with customers...
Paint Prep
Oshkosh
About JLG an Oshkosh companyJLG began in 1969 when our founder John L. Grove set out to resolve growing safety concerns in the construction industry. Since then we have been committed to understanding the challenges and delivering innovative solutions to the access market. We partner with customers...