Culinary Experience Jobs in Grapevine, TX
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Pastry Cook Iv Overnight
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Cook Iv
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Cnsc Dietitian At Bsw Grapevine
Aramark
Job Description Job Title: CNSC DietitianLocation: Baylor Scott and White - GrapevineAramark Healthcare has an immediate opening for a CNSC Dietitian to join our team of healthcare professionals at BSW Medical Center Grapevine. The Clinical Support Dietitian you will be responsible for providing nu...
Cnsc Dietitian At Bsw Grapevine
Aramark
Job Description Job Title: CNSC DietitianLocation: Baylor Scott and White - GrapevineAramark Healthcare has an immediate opening for a CNSC Dietitian to join our team of healthcare professionals at BSW Medical Center Grapevine. The Clinical Support Dietitian you will be responsible for providing nu...
Executive Restaurant Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYLeads kitchen management team. Leads daily Food and Beverage outlet kitchen operations including food preparation restaurant and kitchen sanitation and daily inventory. Manages the performance and daily activities of the culinary staff. Executes the strategic plan including for...
Cook Iii
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....