Chef Jobs in Tampa, FL
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Executive Chef
Hersha Hospitality Management Lp
OverviewOpportunity: Executive ChefManage the kitchen operations in accordance with established guest service food quality and sustainability standards.Your Growth PathDirector of Food & Beverage Regional Director of Food & BeverageYour FocusInterview select train schedule coach and support associa...
Pastry Chef Tournant
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Chef-specialty Restaurant
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for t...
Executive Sous Chef Embassy Suites Tampa Downtown ...
Hilton
What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...
Specialty Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for t...
Chef De Cuisine Lilac, Michelin Star
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Sous Chef
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Executive Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Sushi Chef Ii
Hana Group
The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety. The Sushi Chef IIs responsibilities include preparing traditional Japanese sushi ri...
Banquet Sous Chef Hilton Tampa Downtown
Hilton
EOE/AA/Disabled/VeteransFind the Hilton Tampa Downtown just two blocks from the Riverwalk and half a mile from Amalie Arena and the Tampa Convention Center. Our rooftop pool boasts views of the surrounding area a sundeck and whirlpool and we also have a 24-hour fitness center restaurant bar and on-s...
Banquet Sous Chef Hilton Tampa Downtown
Hilton
EOE/AA/Disabled/VeteransFind the Hilton Tampa Downtown just two blocks from the Riverwalk and half a mile from Amalie Arena and the Tampa Convention Center. Our rooftop pool boasts views of the surrounding area a sundeck and whirlpool and we also have a 24-hour fitness center restaurant bar and on-s...
Temporary Banquet Chef Kitchen Hilton Tampa Downto...
Hilton
A Banquet Chef is responsible for the coordination planning and supervision of the production and presentation of food served at all banquet events in the hotels continuing effort to deliver outstanding guest service and financial profitability.What will I be doingAs Banquet Chef you would be respon...
Temporary Banquet Chef Kitchen Hilton Tampa Downto...
Hilton
A Banquet Chef is responsible for the coordination planning and supervision of the production and presentation of food served at all banquet events in the hotels continuing effort to deliver outstanding guest service and financial profitability.What will I be doingAs Banquet Chef you would be respon...
Executive Sous Chef Banquets
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Executive Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Sous Chef University Of South Florida
Compass Group
Location: UNIVERSITY OF SOUTH FLORIDA - TAMPA FLAt over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech food-infused social spaces that bring peop...
Sous Chef University Of South Florida
Compass Group
Location: UNIVERSITY OF SOUTH FLORIDA - TAMPA FLAt over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech food-infused social spaces that bring peop...