Food Preparation Jobs in Hounslow

25 Hours per week on a Fix Term 6 Month ContractSalary: 11.40 per hourKey responsibilities include:Keeping all kitchen areas clean hygienic and organized at all timesOperating dishwashing equipment and handwashing kitchenwareServing Customers and undertaking Till workHandling deliveries and ensuring...

As DO & CO Lounge Manager you are responsible for the day-to-day operations of one of our Lounges.The role will include overall management of all personnel in the Lounge such as Food and Beverages Finance and the handling of external clients.The Lounge Manager will regularly ensure our customers exp...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

In this Kitchen leadership hands on role your eye for detail will help you excel you will love leading and motivating your team to drive company strategy in all elements of the business.Leading the lounge chef team and be the face for culinary in our Lounge.Monitoring the kitchen area and the staff...

Are you passionate about food eager to grow your culinary skills and thrive in a fast-paced kitchen environment Were looking for a Commis Chef to join our vibrant team where creativity efficiency and team spirit come together to create memorable dining experiences for our guests.As a Commis Chef yo...

Dishwashing Wash dishes utensils and kitchen equipment either by hand or using industrial dishwashersKitchen Cleanliness Clean and sanitise kitchen surfaces countertops and food preparation areas. Empty rubbish bins and ensure proper disposal of waste materialsInventory Management Assist in recei...

The Lounge Senior Supervisor will be responsible for the day to day running of the operation of the Qatar Lounge at Heathrow Airport. You will be responsible for managing the execution direction and coordination of all lounge operating procedures. This can include but not be limited to organizing sc...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

Accomplishes department objectives by supervising staff and organizing and monitoring work processes.Ensuring the highest standards of cleanliness and hygiene both in working methods and personal hygieneMaintains standards by training staff and developing them.Accomplishes staff job results by coach...

We are looking for a passionate and experienced Taiwanese Cuisine Chef to create authentic Taiwanese dishes for our airline catering services. The ideal candidate will have a deep understanding of Taiwanese cuisine a strong work ethic and the ability to thrive in a fast-paced production kitchen envi...