Culinary Operations Jobs in London

DescriptionWe are hiring for an Assistant Food and Beverage ManagerBased at The Sheraton Grand London Park Lane Hotel - a Grand Experience Crafted in Mayfair.Rewards for work. Benefits for your lifestylePart of Marriott International the largest hospitality brand in the world - this means national a...

Key Duties & ResponsibilitiesShape and lead the entire Food & Beverage experience from restaurants and culinary operations to bars and events ensuring consistency profitability and a distinctive guest journeyKeep the F&B concept dynamic by staying close to Londons dining scene identifying trends a...

About CookUnity:Food has lost its soul to modern convenience. And with it it has lost the power to nourish inspire and connect us. So in 2018 CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today CookUnity delivers 50 millio...

DescriptionJOB SUMMARYWe are looking for a passionate Executive Chef to lead our culinary operations here at the wonderful London Marriott Hotel Marble Arch.About the role:This role combines handson culinary expertise with strong leadership as you will personally support kitchen tasks while guiding...

DescriptionAssistant Stewarding ManagerComing soon to the heart of Mayfair The St. Regis London marks the brands prestigious debut in the United Kingdom. This is a destination where history and modernity meet where the energy of the city is palpable and where every arrival feels personal. With signa...

Job title:Casual Beauty & Fitness Assistant Department:Beauty & Fitness Inspired & supported by: Beauty & Fitness Operations Leader Salary: 1472 (including service charge)Your purpose will be:To be responsible for exceeding member expectations on a day to day basis whilst ensuring that the Fitness A...

DescriptionWe are looking for a passionate Executive Chef to lead our culinary operations here at the wonderful London Marriott Kensington.About the role:Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff...