Straits
DescriptionOur line cooks are very important members of our kitchen staff. They are responsible for making sure that food is prepared to the exact specifications of the chef establishment and customer. We want our line cooks to grow and move up in the kitchen to positions with more re
DescriptionOur line cooks are very important members of our kitchen staff. They are responsible for making sure that food is prepared to the exact specifications of the chef establishment and customer. We want our line cooks to grow and move up in the kitchen to positions with more re
DescriptionOperates Commercial and private kitchens by overseeing the day-to-day operations. This demanding position requires managerial communication and leadership skills.MoreRequirements/Responsibilities An Executive Chef or Chef de Cuisine is responsible for creating
DescriptionOperates Commercial and private kitchens by overseeing the day-to-day operations. This demanding position requires managerial communication and leadership skills.MoreRequirements/Responsibilities An Executive Chef or Chef de Cuisine is responsible for creating
DescriptionThis leader ensures guest experience is as pleasurable as it can be. Dining Room Manager / Floor Manager / Bar Manager / FOH Manager is fully in charge of the quality of the customer experience. This means coordinating and orchestrating the FOH staff to deliver unmatched gu
DescriptionThis leader ensures guest experience is as pleasurable as it can be. Dining Room Manager / Floor Manager / Bar Manager / FOH Manager is fully in charge of the quality of the customer experience. This means coordinating and orchestrating the FOH staff to deliver unmatched gu
DescriptionProvide friendly responsive service to create an exceptional dining experience for all of our guests. The server / waiter primary objective is to show our guests such a marvelous time they will want to return again and again.Server / Waiter / Waitress / Wait staff is genera
DescriptionProvide friendly responsive service to create an exceptional dining experience for all of our guests. The server / waiter primary objective is to show our guests such a marvelous time they will want to return again and again.Server / Waiter / Waitress / Wait staff is genera
Straits
DescriptionBartenders are responsible for positive guest interaction while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner. At all times bartenders are expected to be attentive to the guests needs and making them feel welcome comfortabl
DescriptionBartenders are responsible for positive guest interaction while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner. At all times bartenders are expected to be attentive to the guests needs and making them feel welcome comfortabl