SERG Restaurant Group

Remove used tableware between courses; clear and reset tables after guests leave.Promote work and act in a manner consistent with the mission of The SERG Restaurant Group.Set tables with clean linens condiments or other supplies.Clear tables after guests wipe tables or seats with damp

Remove used tableware between courses; clear and reset tables after guests leave.Promote work and act in a manner consistent with the mission of The SERG Restaurant Group.Set tables with clean linens condiments or other supplies.Clear tables after guests wipe tables or seats with damp

Remove used tableware between courses; clear and reset tables after guests leave.Promote work and act in a manner consistent with the mission of The SERG Restaurant Group.Set tables with clean linens condiments or other supplies.Clear tables after guests wipe tables or seats with damp

Remove used tableware between courses; clear and reset tables after guests leave.Promote work and act in a manner consistent with the mission of The SERG Restaurant Group.Set tables with clean linens condiments or other supplies.Clear tables after guests wipe tables or seats with damp

Cook and prepare a variety of food products including meats seafood poultry vegetables sauces stocks breads and other food products using a variety of equipment and utensils according to the Daily Prep List.Promote work and act in a manner consistent with the mission of the SERG Resta

Cook and prepare a variety of food products including meats seafood poultry vegetables sauces stocks breads and other food products using a variety of equipment and utensils according to the Daily Prep List.Promote work and act in a manner consistent with the mission of the SERG Resta

Ensures quality and proper presentation of food in a timely manner; that food orders are prepared and assembled quickly according to recipes and procedures to avoid waste; and that the line is always stocked neat clean and safe.Promote work and act in a manner consistent with the miss

Ensures quality and proper presentation of food in a timely manner; that food orders are prepared and assembled quickly according to recipes and procedures to avoid waste; and that the line is always stocked neat clean and safe.Promote work and act in a manner consistent with the miss

Provide friendly responsive service to create an exceptional dining experience for all of our guests. Each servers primary objective is to provide our guests with Coastal Hospitality they will want to return.Promote work and act in a manner consistent with the mission of the SERG Rest

Provide friendly responsive service to create an exceptional dining experience for all of our guests. Each servers primary objective is to provide our guests with Coastal Hospitality they will want to return.Promote work and act in a manner consistent with the mission of the SERG Rest