Food & Beverage Supervisor Jobs in Qatar
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Sous Chef - Stk Steak House
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Heavy Equipment Mechanic
Management Solutions International Msi
Title: Heavy Equipment Mechanic (4-5Years Similar Experience Required)Nationality: Open (Non Visa Restricted) Job Details: Perform routine maintenance and inspections on heavy equipment including bulldozers excavators loaders etc.Diagnosing faults or malfunctions using computerized and other testing...
Fire Watchman
Madre Integrated Engineering
Monitor hot work activities and ensure fire prevention and safety measures are in place.Keep fire extinguishers and firefighting equipment ready and respond immediately in case of fire hazards.Ensure compliance with PTW systems and site HSE procedures during hot work operations.Report unsafe conditi...
Dimensional Control Technician
Madre Integrated Engineering
ResponsibilitiesCarry out dimensional surveys of structures modules and piping during fabrication and installation.Operate precision instruments including Total Station Laser Scanner Theodolite Vernier calipers and Laser Trackers.Verify and record dimensions against drawings isometrics and 3D models...
Food Services Supervisor (quickbites)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...
Resort- Staff Cafeteria Cook
Jobs For Humanity
We are seeking a skilled and efficient Staff Cafeteria Cook to join our team at a prestigious resort in Doha Qatar. The ideal candidate will be responsible for preparing high-quality meals for our staff members ensuring a positive dining experience while maintaining food safety standards.Plan and pr...
Assistant Sous Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Hostess
Hilton
A Hostess is responsible for making the guest feel at home by extending a warm welcome assisting the guests to sit and later give them a warm send off. To assist in all ways to provide the highest degree of guest satisfaction.What will I be doingAs a Hostess you are responsible for serving guests in...
Commis 2 Kitchen B-lounge
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed...
Food And Beverage Supervisor Senor Pico
Hilton
A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. What will I be doingAs a Food and Beverage Supervisor you are responsible for...
Food & Beverage Attendant (club House) Waldorf Ast...
Hilton
What are we looking forFood and Beverage Attendants serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Friendly positive energetic dispositionCo...
Food & Drinks Coordinator At The Plaza Doha Lxr Ho...
Hilton
EOE/AA/Disabled/VeteransFood and Drinks CoordinatorAs a Food and Drinks Coordinator you will provide comprehensive administrative support to the Food and Drinks department and management ensuring smooth daily operations. You will be responsible for scheduling coordination and administrative tasks to...
Commis 2 - Pastry
Accorhotel
Position Overview:The Commis 2 is responsible for supporting the kitchen team in the preparation and presentation of food items according to established standards. The role requires attention to detail a willingness to learn and a commitment to maintaining high levels of hygiene and food safety. Key...
Commis I Bakery Pastry
Minor International
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The person in this p...
Food And Beverage Supervisor
Accorhotel
Supervise the smooth running of the outletEnsure the venue opens on time and are ready for businessEnsure excellent front of house service allocate and support staff throughout the shift to maintain speed of service and cleanliness of venueLiaise on shift with Head Chef to resolve problems and ensur...
Food And Beverage Captain
Accorhotel
Supervise the smooth running of the outletEnsure the venue opens on time and are ready for businessEnsure excellent front of house service allocate and support staff throughout the shift to maintain speed of service and cleanliness of venueLiaise on shift with Head Chef to resolve problems and ensur...
Food And Beverage Intern
Marriott Hotels Resorts
DescriptionBuild upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotels operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up where our founders and many of our leaders began. You will...
Front Office Supervisor
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYComplete designated cashier and closing reports in the computer system. Review shift logs/daily memo books and document pertinent information in logbooks. Contact appropriate individual or department (e.g. Bellperson Housekeeping) as necessary to resolve guest call request...
Food And Beverage Supervisor
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...
Commis 1 - Pastry
Accorhotel
What you will be doing: To prepare the supplies and equipment needed for the daily operations of the Pastry kitchen in coordination with the Chef de Partie as required Communicate to the Chef de Cuisine and Chef de Partie any updates on the operation external or internal customer comments and other...