Culinary Experience Jobs in Monterrey

A Kitchen Manager is responsible for managing and training the kitchen team to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doingAs a Kitchen Manager you are responsible for managing and training the kitchen team to deliver an excel More...

What are we looking forA Food and Beverage Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Management and/or supervisor More...

*Activities might change accordingly. Prepare estimations according to all design phase.Monitor control and prepare Valuations.Participate to value engineering sessions.Prepare and analyse change orders.Develop the primary project budget.Develop progress measurement criteria with More...