Cost Management Jobs in Maldives
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Head Chef- Japanese Cuisine
Minor International
Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their team members. Within this the key responsibilities for this position are:Directly responsible for outlet Kitchen areas ensur...
Sous Chef Japanese Cuisine
Minor International
Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their team members. Within this the key responsibilities for this position are:Directly responsible for outlet Kitchen areas ensur...
Sous Chef (thai Cuisine)
Minor International
Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their team members. Within this the key responsibilities for this position are:Directly responsible for outlet Kitchen areas ensur...
Restaurant Manager Aqua
Minor International
You will support the Restaurant & Bar operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure only the highest quali...
Relocate To Malta Azure Cloud Technical Architect ...
Black Pen Recruitment
Our clients Microsoft Business Solutions team is a Microsoft Gold Partner and leader in Microsoft software implementations for medium to large organizations providing their clients with the ability to keep up with the ever-changing digital world by implementing Microsofts M365 Azure Microsofts Enter...
Restaurant Manager
Minor International
You will support the Restaurant & Bar operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure only the highest quali...
Sous Chef
Minor International
Organize all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation within the framework of the Hotel. To develop and maintain the Restaurant cuisine concepts and standards for food preparation and presentation. To be familiar with local market and recom...
Hygiene & Stewarding Manager
Minor International
Orders and manages necessary supplies. Ensuring kitchen talent have supplies equipment tools and wardrobe necessary to do their jobs. Assists with chinaware glassware hollowware buffetware & flatware inventories 2 times per year. Inspects supplies equipment and work areas to ensure efficient servic...
Sous Chef
Minor International
Organize all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation within the framework of the Hotel. To develop and maintain the Restaurant cuisine concepts and standards for food preparation and presentation. To be familiar with local market and recom...