Michelin Star Restaurant - FB Management Trainee WorkNow

Job Responsibilities:
Service

• Learn and be competent in both service and kitchen staff duties
• Serve the guests efficiently and accurately upon their special requests
• Have a strong sense of cooperation and safety awareness and always multitask your errands
• Maintain consistent bestinclass service and good hygiene standards
• Maintain good work performance and professional grooming standards
• Monitor quality of all food and beverage items served
• Ensure the smooth running of designated section/area.
• Perform any adhoc duties as required by the Branch Manager

Kitchen

• Knowledge of preparation of food and inventory levels of the kitchen
• Ensures all operating standards comply with company policies
• Use hygienic practices for food safety
• Participate in safe work practices and food handling practices
• To be familiar with F&B environment and apply to company standards
• Performs other duties as assigned by the superior

Job Requirements

• Candidate must possess at least Bachelors Degree in any field.
• Applicants with relevant working experience in the related field will be advantage however applicants without relevant working experience also welcome to apply as full training will be provided.
• 5days work per week (Rotating Shift)
• 20 FullTime position(s) available.

Benefits

• Paid annual leave and sick leave.
• Meals provided.
• Monthly incentives
• Staff insurance
• other benefits

Registration number: R1216462
Inter Island Manpower Pte Ltd (Co Reg:N/ EA License: 08C3527)
Please send your updated resume by clicking Apply. Only shortlisted candidates will be notified

Based on SATs

Remote Work :

No