M47188 VK C Operations Manager - Kaki Bukit

Operations Manager (Central Kitchen) Up to $5000 6 days Kaki Bukit ZZ
M47188 ZZ C(M45)
Position Title : Operations Manager (Central Kitchen)
Salary Range: $(Negotiable based on experience)
Industry : Caterer
Working Hour: 9am7pm or 8am6pm (Depend on arrangement of management)
Working Day: 6 days per week
Working Location : Kaki Bukit
Benefits: Performance Bonus Annual leave Sick Leave Medical Card Staff Discount Career Prospect

Jobs Description:
Responsible for overall performance of assigned kitchens
Oversee preparation and production of food items
Drive food quality assurance and process improvement
Work closely with all stakeholders to ensure deliveryontime fulfilment
Manage and uphold serviceability and hygiene integrity of kitchen infrastructure & equipment
Manage staff related matters; including staff integration coaching mentoring teamwork grievances and performance management
Participate in cross functional initiatives including automation projects

Jobs Requirement:
Diploma in F&B Management/Operations Culinary Arts or equivalent
At least 5 years of relevant working experience in food production setting
Possess basic computer skills and familiar with Microsoft Office
Resourceful and innovative
Willing and able to work for 6 working days per week
Willing and able to work on public holidays that include Lunar New Year
Strong interpersonal and leadership skills with an eye for detail

Remote Work :

No