BanquetCatering Kitc....
BanquetCatering Kitchen Help
Posted on :
04-04-2024
Employer Active
1 Vacancy
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Job Description
Req ID : 2687472
Job Summary: We are seeking dedicated and reliable individuals to join our team as Banquet/Catering Kitchen Help. The successful candidates will play a crucial role in assisting with food preparation and ensuring smooth kitchen operations for banquet and catering events. This position offers an exciting opportunity to work in a dynamic culinary environment.
Requirements
Responsibilities:
- Assist with food preparation including chopping vegetables preparing sauces and assembling dishes.
- Assist in setting up and organizing kitchen stations for efficient workflow.
- Follow recipes and instructions provided by chefs and kitchen supervisors.
- Maintain cleanliness and sanitation standards in the kitchen area including equipment surfaces and utensils.
- Assist in receiving storing and rotating food supplies and ingredients.
- Operate kitchen equipment safely and effectively including ovens stoves mixers and slicers.
- Support the kitchen team during service by plating dishes garnishing plates and ensuring timely delivery of food to guests.
- Assist in packing and transporting food items to offsite catering events as needed.
- Adhere to all health and safety regulations and guidelines.
Requirements:
- Previous experience in a kitchen environment is preferred but not required.
- Ability to work in a fastpaced highvolume kitchen environment.
- Strong teamwork and communication skills.
- Attention to detail and ability to follow instructions accurately.
- Flexibility to work evenings weekends and holidays as required by event schedules.
- Physical stamina to stand for long periods and lift heavy objects.
- Food handlers certificate or willingness to obtain one.
- Positive attitude and willingness to learn and grow within the role.
NOTE: This position is typically Thursday Sunday. We are looking for candidates that we can call 48 hours before the event.
High school diploma or GED. ServSafe food handling certification is preferred. Sound knowledge of cooking methods and techniques. Proven experience working as a Cook. The ability to follow recipes. The ability to work in a team. The ability to stand for extended periods. Effective communication skills.
Employment Type
Full Time
Key Skills
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