Line Banquet Cook Carmens Event Centre, C Hotel

Bring Big Events to Life Through Exceptional Culinary Experiences

At Carmens Event Centre and the C Hotel our culinary teams do more than just cookthey create memorable experiences that leave lasting impressions. From elegant weddings and star-studded galas to corporate functions charity dinners and live entertainment youll play a key role in executing high-impact events that define the Hamilton hospitality experience.

This is the perfect opportunity for culinary professionals who thrive under pressure take pride in teamwork and enjoy the excitement of bringing big moments to lifeone plate at a time.

As part of Carmens Group youll join a hospitality company with over 40 years of excellence offering the support experience and opportunity to help you grow your craft build your career and make an impact with every service.

Why work for Carmens Group

• Flexible scheduling
• Career coaching & growth including mentorship from our Director of Culinary
• Hands on experience working alongside seasoned Executive Chefs
• Great Place to Work Certified (2022-2024)
• Named Best Workplace in several award categories:
  • Most Trusted Executive Teams
  • Best Places to Work in Hospitality & Retail
  • Best Places to Work in Canada
  • Best Workplaces for Women
  • Best Workplaces for Mental Wellness
• Perks & Benefits
  • Pay on Demand get paid when you need it
  • Global Hotel Discounts for your travels
  • Staff discounts at our restaurants
  • Culinary Apprenticeships & Red Seal Development
  • Wellness programs & staff events
  • Clear opportunities to grow into leadership roles
  • Employee recognition programs celebrating your achievements and milestones
  • Referral bonuses when you bring great talent to the team
  • Safe inclusive and supportive workplace culture

• Preparing and cooking menu items according to recipes and quality standards
• Setting up and stocking stations with all necessary supplies and ingredients
• Maintaining cleanliness and organization of your workstation at all times
• Strictly adhering to food safety protocols and sanitation guidelines including safe food handling storage and cleaning practice
• Assisting with prep work banquet plating and a variety of cooking techniques depending on the event or service style
• Working closely with the culinary team to ensure smooth kitchen operations and timely service
• Supporting kitchen leadership in maintaining a positive and productive environment
• Participating in team meetings training sessions and continuous improvement efforts
• Taking pride in every plate that leaves your station

• 1-2 years experience in a restaurant banquet or high-volume kitchen environment
• Excellent knife skills and deep knowledge of cooking techniques
• Safe Food Handlers Certificate
• Culinary Trade Certification or Read Seal (an asset)
• A passion for food and a drive to do your best every shift
• Flexibility to work evenings weekends and event based hours

We are Carmens Groupa proud Hamilton-born hospitality company with a mission to create extraordinary memories. Our venues include Carmens Event Centre The C Hotel The Lakeview the Hamilton Convention Centre fig&lemon Catering The Arlington Hotel and the Good Earth Food & were shaping the future of Southern Ontarios event and culinary sceneone unforgettable experience at a time.

Are You Ready to Take the Lead

If youre a dedicated culinary professional who thrives under pressure and wants to be part of the citys most exciting events this is your stage. Apply todayand lets create something extraordinary together.

Carmens Group makes certain there is an equal employment opportunity for all employees and applicants for Group will strive to provide accommodation to persons with disabilities in the recruitment process upon request. If you are selected for an interview and you require accommodation due to a disability during the recruitment process please notify People & Culture upon scheduling your interview.