Dishwasher Part-Time
The Mount Vernon Inn Restaurant is seeking professional Dishwashers to work in a high-volume commercial kitchen environment. Position requires flexibility with scheduling. Compensation: $15.00/hour Expected Hours: up to 30 hours/week Essential Duties:
- Wash all kitchenware (dishes cutlery glasses food storage containers etc.)
- Maintain a clean and organized workspace
- Put away all dishes and kitchenware in their appropriate places
- Removal of trash and recycling
- Floor cleaning
- Light preparation
- Perform other kitchen duties as assigned
Qualifications: - Work efficiently and expediently
- Previous restaurant or kitchen cleanliness experience preferred
- Ability to follow instructions
- Ability to lift up to 50lbs
- Effective communication skills
- Ability to work well under pressure in a fast-paced environment
- Must be able to stand for long periods
- Must be able to go up and down stairs in our multi-level kitchen
- Ability to work weekends all holidays mornings and nights
Work Environment: This position is based in a commercial kitchen environment often hot humid and fast-paced. Exposure to cooking equipment cleaning chemicals and sharp instruments is routine. Teamwork is essential in this high-energy setting. Physical Requirements: Must be able to stand for long periods bend lift and carry up to 50 pounds. Must be able to go up and down stairs in our multi-level kitchen. Tasks involve repetitive motion and use of hands to handle food tools or controls. The role requires stamina manual dexterity and awareness of food safety standards.
Benefits: - 403(b) Retirement plan with employer matching
- Employee recognition at 5 years of service
- Monthly employee events
- Employee referral program
- Flexible work schedule
- On-site Library
- Discount on Public Event Tickets
- Discount in the Mount Vernon Shops
- Discount at the Mount Vernon Inn and Food Court Pavilion
- Free Parking
The Mount Vernon Ladies Association is dedicated to creating an inclusive environment for all employees. As an Equal Opportunity Employer we are committed to building and retaining a team that represents a variety of skills experiences and perspectives. All employment decisions are based on business needs job requirements performance and qualifications without regard to race religion or belief national or ethnic origin gender/sex (including pregnancy) age physical mental or sensory disability sexual orientation gender identity and/or expression marital or domestic partnership status veteran and military status family or parental status or any other status protected under federal state or local law. The Mount Vernon Ladies Association will not tolerate discrimination or harassment based on any of these characteristics.
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DishwasherPart-TimeThe Mount Vernon Inn Restaurant is seeking professional Dishwashers to work in a high-volume commercial kitchen environment. Position requires flexibility with scheduling.Compensation:$15.00/hourExpected Hours:up to 30 hours/weekEssential Duties:Wash all kitchenware (dishes cutler...
Dishwasher Part-Time
The Mount Vernon Inn Restaurant is seeking professional Dishwashers to work in a high-volume commercial kitchen environment. Position requires flexibility with scheduling. Compensation: $15.00/hour Expected Hours: up to 30 hours/week Essential Duties:
- Wash all kitchenware (dishes cutlery glasses food storage containers etc.)
- Maintain a clean and organized workspace
- Put away all dishes and kitchenware in their appropriate places
- Removal of trash and recycling
- Floor cleaning
- Light preparation
- Perform other kitchen duties as assigned
Qualifications: - Work efficiently and expediently
- Previous restaurant or kitchen cleanliness experience preferred
- Ability to follow instructions
- Ability to lift up to 50lbs
- Effective communication skills
- Ability to work well under pressure in a fast-paced environment
- Must be able to stand for long periods
- Must be able to go up and down stairs in our multi-level kitchen
- Ability to work weekends all holidays mornings and nights
Work Environment: This position is based in a commercial kitchen environment often hot humid and fast-paced. Exposure to cooking equipment cleaning chemicals and sharp instruments is routine. Teamwork is essential in this high-energy setting. Physical Requirements: Must be able to stand for long periods bend lift and carry up to 50 pounds. Must be able to go up and down stairs in our multi-level kitchen. Tasks involve repetitive motion and use of hands to handle food tools or controls. The role requires stamina manual dexterity and awareness of food safety standards.
Benefits: - 403(b) Retirement plan with employer matching
- Employee recognition at 5 years of service
- Monthly employee events
- Employee referral program
- Flexible work schedule
- On-site Library
- Discount on Public Event Tickets
- Discount in the Mount Vernon Shops
- Discount at the Mount Vernon Inn and Food Court Pavilion
- Free Parking
The Mount Vernon Ladies Association is dedicated to creating an inclusive environment for all employees. As an Equal Opportunity Employer we are committed to building and retaining a team that represents a variety of skills experiences and perspectives. All employment decisions are based on business needs job requirements performance and qualifications without regard to race religion or belief national or ethnic origin gender/sex (including pregnancy) age physical mental or sensory disability sexual orientation gender identity and/or expression marital or domestic partnership status veteran and military status family or parental status or any other status protected under federal state or local law. The Mount Vernon Ladies Association will not tolerate discrimination or harassment based on any of these characteristics.
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