Food Service Manager Nebraska Correctional Center for Women

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Job Description:

DUTIES:

• Under general supervision performs skilled supervisory work dealing with serving planning procurement and preparation of foods within food service units.
• Employees in this class perform several administrative and supervisory food service tasks on a regular basis.
• Work is performed independently. Manage and supervise staff food preparation safety and sanitation.
• Assist in menu planning and development. Monitor and prepare food and supply orders.
• Train staff and inmate workers on food service management and procedures. Conduct performance evaluations on staff.
• Must be able to work weekends and holidays. Duties may include prolonged standing and walking.

Requirements / Qualifications

Minimum Qualifications: Bachelors degree from an accredited University with emphasis in Foods and Nutrition Institutional Management or a related area OR post-high school coursework/training in related area plus four years experience in food service activities one of which was in a responsible supervisory or management capacity.

Preferred Qualifications: Experience with managing large-scale food service operation using food service production techniques and sanitation standards. Experience working with medical and religious diets. Experience in maintaining physical and computerized inventories.

Other: Transcripts required prior to appointment. Applicants accepting a job offer must pass the following pre-employment exams the medical exam and at a randomly announced time pass a drug test. Once at the Staff Training Academy must successfully complete the fully paid NE Corrections Training Program to include CPR first aid and self-defense tactics.

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The State of Nebraska values our teammates as well as a supportive environment that strives to promote diversity inclusion and belonging. We recruit hire train and promote in all job classifications and at all levels without regard to race color religion sex. age national origin disability marital status or genetics.