Full-time Cook
Job Location:
Crosby, ND - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Full-time
Description
Under the direct supervision of the Food and Nutrition Services Director or Supervisor the Cook will prepare season and cook food for residents patients staff and visitors.
$2000 sign on bonus for full time
Contact Marissa Loucks HR Director at or for more information.
Requirements
BASIC DUTIES
- Determines types and quantities of meats vegetables and soups to be prepared by reviewing planned menus.
- Ensures meals are ready at specified times.
- Consults Registered Dietitian on modified diets as necessary.
- Maintains kitchen in a clean neat and organized manner.
QUALIFICATIONS
- High School Graduate or equivalent
- cooking experience is preferred
Required Experience:
IC