Line Cook Embassy Suites by Hilton Sacramento Riverfront Promenade
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Job Location:
Sacramento, CA - USA
Monthly Salary:
Not Disclosed
Posted on:
10 hours ago
Vacancies:
1 Vacancy
Job Summary
EOE/AA/Disabled/Veterans
What are we looking for
Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:
- Hospitality - Were passionate about delivering exceptional guest experiences.
- Integrity - We do the right thing all the time.
- Leadership - Were leaders in our industry and in our communities.
- Teamwork - Were team players in everything we do.
- Ownership - Were the owners of our actions and decisions.
- Now - We operate with a sense of urgency and discipline.
In addition we look for the demonstration of the following key attributes:
- Quality
- Productivity
- Dependability
- Customer Focus
- Adaptability
What will it be like to work for Hilton
Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!
The beautiful Embassy Suites Sacramento Riverfront Promenade is hiring a motivated Line Cook to join their team. Our hotel overlooks the Sacramento River next to the iconic Tower Bridge. Were within a 10-minute walk of the Old Sacramento Waterfront District and events at the Golden 1 Center. Be part of a team that was ranked #1 on Great Places to Work and on Fortunes Worlds Best Workplaces list! From a friendly workplace environment to competitive health benefits career growth opportunities and our amazing Go Hilton travel discount program that our team members and their family and friends may use. Here you will enjoy great perks such as complimentary parking and room discounts for you and your family at Hilton hotels worldwide!
The ideal candidate will possess the following:
- A minimum of 2 years experience in a line cook position in a fast paced high-volume restaurant
- Ability to work different stations on the line
- Previous breakfast cook experience including egg cookery
- The ability to work a varied schedule that includes morning swing shift late night weekend and holiday shifts as needed
- Hotel prep and full-service restaurant line experience a plus!
- Previous hotel and banquet experience is highly preferred
Pay Rate: $21.00 an hour
Shift Pattern: varies based on business needs; includes mornings afternoons and evenings
The Benefits - Hilton is proud to have an award-winning workplace culture ranking #2 Best Company To Work For in the U.S.
We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment thanks to innovative programs and benefits such as:
- Access to your pay when you need it through DailyPay
- Health insurance
- Career growth and development
- Team Member Resource Groups
- Recognition and rewards programs
- Go Hilton travel discount program
- Best-in-Class Paid Time Off (PTO)
- Supportive parental leave
- Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount
- Debt-free education: Access to a wide variety of educational credentials (ex. college degrees high school completion English-language learning digital literacy professional certificates and more)
Please note benefits may vary depending on the classification and union status of the position.
A Line Cook is responsible for preparing hot and cold food items in the hotels continuing effort to deliver outstanding guest service and financial profitability.
What will I be doing
As a Line Cook you will be responsible for preparing hot and cold food items in the hotels continuing effort to deliver outstanding guest service and financial profitability. Specifically you would be responsible for performing the following tasks to the highest standards:
- Prepare cold food items including but not limited to salads sandwiches pizzas hamburgers appetizers etc. according to designated recipes and quality standards
- Maintain cleanliness and comply with food sanitation standards at all times
- Manage guest orders in a friendly timely and efficient manner
- Ensure knowledge of menu and food products
- Stock and maintain designated food stations(s)
- Visually inspect all food sent from the kitchen
Practice correct food handling and food storage procedures according to federal state local and company regulations
Required Experience:
IC
About Company
Stay at Avatar Hotel Santa Clara, Tapestry Collection by Hilton and uncover the unexpected at our one-of-a-kind hotel. As part of Hilton's Tapestry Collection, we are perfect for guests seeking an uncommon experience and peace of mind.
