Bartender

Lucky Fins

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profile Job Location:

Meridian, ID - USA

profile Hourly Salary: $ 5 - 12
Posted on: 21 hours ago
Vacancies: 1 Vacancy

Job Summary

Benefits:
  • Company parties
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Opportunity for advancement
  • Training & development
Are you enthusiastic about crafting memorable dining experiences and eager to join a team of outstanding hospitality professionals Flourish in an environment that values innovation and teamwork Were on the lookout for outgoing hardworking and exceptionally hospitable individuals who are driven by a passion for greatness! If you possess that passion we invite you to drop by and explore if were the perfect company for you!

Position: Bartender

Who We Are:
Our mission is to:
  • Create raving fans: go above and beyond in the name of great service
  • Bring the highest quality plate to every table
  • Maintain a fun clean and inviting restaurant
  • Be a part in improving our local community
  • Operate with pride and integrity in everything we do
  • Never stop improving ourselves and those around us
  • As leaders in the business everyone is equally responsible for upholding these values.
  • Everyone is a leader regardless of the role you hold in the restaurant.
  • The standard you walk by is the standard you accept and its up to all of us to take ownership and maintain the highest level of excellence in everything we do.
What youll bring:
  • A positive upbeat attitude that cascades to your team and our customers.
  • A reliable can-do attitude and an unmatched work ethic
  • Skillful execution of cocktails and a passionate knowledge of spirits.
  • Excellent communication skills and attention to detail.
What youll do:
  • Quickly and efficiently deliver food/drink to tables.
  • Ensure ticket times and orders are going out correctly with any modifications by the guest. Youre the last line of defense!
  • Maintain a clean working environment.
  • Demonstrate composure and effectiveness in a fast-paced high-volume environment.
  • Have flexibility to work evenings weekends and holidays.
  • Maintain a willingness to step in as needed to ensure the restaurants smooth and efficient operation.
  • Assumes 100% responsibility for quality of guests experience.
  • Check identification of guest behavior to limit potential problems and liability related to excessive drinking.
  • Take drink and food orders from guests and beverage orders from servers.
  • Prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurants standard drink recipes.
  • Learns the names and personally recognize our regulars.
  • Wash and sterilize glassware utensils and bar equipment.
  • Prepare garnishes for drinks and replenish snacks for bar patrons.
  • Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
  • Clear and reset tables in bar area.
  • Present drink menus make specific recommendations and answer questions regarding beverages.
  • Maintain cleanliness in all areas of the bar including counters sinks utensils shelves and storage areas.
  • Restock and replenish bar inventory and supplies.
  • Balance bar till at the beginning and end of each shift
  • Has excellent knowledge of mixing garnishing & serving cocktails.
  • Comply with & uphold all food/beverage regulations.
  • Attention to detail & presentation of each drink order.
  • Contributes to daily holiday & themed drink menus in collaboration with supervisor.
  • Completes cleaning according to daily & weekly schedules.
  • Assess customers needs & preferences.
  • Upsells food/drinks to maximize profits.
  • Educates customers on our menu concept & ingredients we use.
Qualifications:
  • Be 21 years of age.
  • TIPS Certified (or willing to do so)
  • Be able to communicate and understand the predominant language(s) of our guests.
  • Must be able to work unsupervised.
  • Must be available to work between the hours of 10:00 am to 1:00 am
  • Must have the ability to handle money and operate a point-of-sale system.
  • Must be able to stand and work for up to 4 hours at a time.
  • Must be able to perform repetitive motion work without the assistance of restraints bracesor other incumbrances that limit range of motion or physical activity.
  • Must be able to lift move and shelve products and materials weighing up to 50 lbs.
  • Must be able to work in temperatures exceeding 85* for extended periods of time.
  • Be willing to follow direction and ask questions for clarification if needed.
  • Be able to work in a fast-paced restaurant environment.
  • Must possess qualities like adaptability planning problem solving teamwork and multi-tasking.
  • Must have above average drink knowledge of spirits wine & beer and how to preparecocktails from line-build to garnish.
  • Is self-motivated reliable and able to work a flexible schedule.

The base hourly pay range represents the low and high end of the pay range for this position not including the range for gratuties.
Job Type: Part-time /Full-time
Compensation: $5.25 - $12.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability status protected veteran status or any other characteristic protected by law.




At Lucky Fins we believe quality is the secret to great seafood.

We take pride in our innovative menu which includes original seafood recipes as well as two-fisted burgers and great-tasting sandwiches. And because fresh is best we strive to use locally sourced ingredients whenever possible.

Whether our guests arrive for lunch or dinner Lucky Fins Seafood Grilloffers affordable diverse menu items influenced by Asian Mexican and Northwest cuisines.

Looking for great Cajun food Jonesin for key lime calamari What about some killer fish tacos We do it all. Better yet each Lucky Fins location is locally owned and operated so you get ahip seafood restaurant in your neighborhood and we get to help supportthe communities we call home.

Our chalkboard specials change daily and feature our chefs skilled creative approach to seafood. So stop by and see whats new we think youll be impressed!


Benefits:Company partiesEmployee discountsFlexible scheduleHealth insuranceOpportunity for advancementTraining & developmentAre you enthusiastic about crafting memorable dining experiences and eager to join a team of outstanding hospitality professionals Flourish in an environment that values innova...
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Downtown Boise Food, Sushi in Boise, Meridian Sushi and seafood, Best seafood in Boise,

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