Director of Operations Mid-Atlantic Region
Market: DC Maryland Virginia and Delaware Salary: $130000 $150000 Executive Bonus Structure
The Opportunity
We are one of the most recognized names in the Mexican QSR space and we are looking for a high-level Director of Operations to lead our Mid-Atlantic footprint. This isnt just about maintaining the status quo; its about driving aggressive growth and operational dominance in one of the most competitive markets in the country.
We need a strategic powerhouse who can oversee multiple districts develop a high-performing leadership bench and ensure that our fresh-first Mexican flavors are delivered with unmatched speed and precision across every unit.
The Role: What Youll Do
As the Director of Operations you are the executive leader of the region. You bridge the gap between corporate vision and field execution.
- Strategic Multi-Unit Oversight: Lead a team of District Managers to achieve excellence across your patch. You are responsible for the regions total P&L EBITDA and market share.
- Cultivate a Leadership Pipeline: You are a talent architect. Your primary goal is to identify mentor and promote the next generation of multi-unit leaders.
- Operational Innovation: Identify regional trends and implement scalable solutions to improve throughput reduce waste and enhance the guest experience.
- Brand Integrity: Ensure 100% compliance with brand standards food safety protocols and guest service metrics. You set the bar for what excellence looks like in the Mid-Atlantic.
- Expansion & NSOs: Partner with the development team to oversee new store openings and market entries across the DMV and beyond.
What You Bring to the Table
- Experience: 5 years of executive leadership (Director level or high-level Multi-Unit) in a high-volume QSR or Fast-Casual environment. Mexican/Southwestern category experience is a major plus.
- P&L Mastery: Proven ability to manage a multi-million dollar regional budget with a track record of increasing profitability.
- Executive Presence: The ability to communicate effectively with C-suite executives while remaining relatable and inspiring to frontline teams.
- Market Knowledge: Deep familiarity with the Mid-Atlantic geography labor laws and consumer demographics.
- The Founder Mentality: You treat the region like its your own business with a relentless focus on detail and long-term sustainability.
The Executive Package
- Competitive Salary: $130000 $150000 base salary.
- Executive Bonus: Lucrative performance-based incentives tied to regional KPIs.
- Comprehensive Benefits: Premium health dental and vision plans.
- Professional Growth: A seat at the table during strategic regional planning and expansion meetings.
Director of Operations Mid-Atlantic Region Market: DC Maryland Virginia and Delaware Salary: $130000 $150000 Executive Bonus Structure The Opportunity We are one of the most recognized names in the Mexican QSR space and we are looking for a high-level Director of Operations to lead our Mid-Atlant...
Director of Operations Mid-Atlantic Region
Market: DC Maryland Virginia and Delaware Salary: $130000 $150000 Executive Bonus Structure
The Opportunity
We are one of the most recognized names in the Mexican QSR space and we are looking for a high-level Director of Operations to lead our Mid-Atlantic footprint. This isnt just about maintaining the status quo; its about driving aggressive growth and operational dominance in one of the most competitive markets in the country.
We need a strategic powerhouse who can oversee multiple districts develop a high-performing leadership bench and ensure that our fresh-first Mexican flavors are delivered with unmatched speed and precision across every unit.
The Role: What Youll Do
As the Director of Operations you are the executive leader of the region. You bridge the gap between corporate vision and field execution.
- Strategic Multi-Unit Oversight: Lead a team of District Managers to achieve excellence across your patch. You are responsible for the regions total P&L EBITDA and market share.
- Cultivate a Leadership Pipeline: You are a talent architect. Your primary goal is to identify mentor and promote the next generation of multi-unit leaders.
- Operational Innovation: Identify regional trends and implement scalable solutions to improve throughput reduce waste and enhance the guest experience.
- Brand Integrity: Ensure 100% compliance with brand standards food safety protocols and guest service metrics. You set the bar for what excellence looks like in the Mid-Atlantic.
- Expansion & NSOs: Partner with the development team to oversee new store openings and market entries across the DMV and beyond.
What You Bring to the Table
- Experience: 5 years of executive leadership (Director level or high-level Multi-Unit) in a high-volume QSR or Fast-Casual environment. Mexican/Southwestern category experience is a major plus.
- P&L Mastery: Proven ability to manage a multi-million dollar regional budget with a track record of increasing profitability.
- Executive Presence: The ability to communicate effectively with C-suite executives while remaining relatable and inspiring to frontline teams.
- Market Knowledge: Deep familiarity with the Mid-Atlantic geography labor laws and consumer demographics.
- The Founder Mentality: You treat the region like its your own business with a relentless focus on detail and long-term sustainability.
The Executive Package
- Competitive Salary: $130000 $150000 base salary.
- Executive Bonus: Lucrative performance-based incentives tied to regional KPIs.
- Comprehensive Benefits: Premium health dental and vision plans.
- Professional Growth: A seat at the table during strategic regional planning and expansion meetings.
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