Cook
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Job Location:
Dillingham, AK - USA
Monthly Salary:
Not Disclosed
Posted on:
Yesterday
Vacancies:
1 Vacancy
Job Summary
Summary
Preparation of meals and putting together entrees
Able to work under pressure as kitchen staff.
Proficiently utilizing a wide range of kitchen tools and utensils.
Complete meal and entrée preparation.
Ensure food is stored properly.
Maintain safe secure and healthy work environment by following and enforcing standards and procedures and complying with safety regulations.
Maintain sanitation health and safety standards complying with state health codes in work and dining areas.
Performing kitchen maintenance tasks such as emptying the trash washing dishes and other tasks appointed.
Stock kitchen with food from main freezer.
Help in dining as necessary.
Current food service worker card within 30 days of hire date
Other duties as assigned.
Working Environment and Physical Demands
The physical demands described here are representative of those that must be met by an employee to perform the essential responsibilities of the position.
Shift work is required
Frequently required to stand and walk for long periods of time
Occasionally required to lift objects of no more than fifty pounds
Able to handle constructive criticism
Consistently needs to pay attention under pressure
Required Experience:
Junior IC
Key Skills
About Company
Choggiung Limited is the largest village corporation in the Bristol Bay region, formed under ANCSA. We grow, preserve, and give without boundaries.
