Skipper
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Job Location:
Monthly Salary:
Experience Required:
Posted on:
19 hours ago
Vacancies:
1 Vacancy
Job Summary
The Skipper will be responsible for safely operating and navigating a small boat up to 10 meters in length. Key responsibilities include:
- Planning and following safe routes according to weather and sea conditions.
- Ensuring the safety of passengers and crew always.
- Performing routine checks and basic maintenance of the boat and equipment.
- Managing boarding docking and anchoring procedures safely.
- Complying with all maritime regulations and safety standards.
The ideal candidate should have relevant boating experience good knowledge of navigation strong situational awareness and the ability to handle emergencies calmly and effectively.
Requirements
- Valid boating/skipper license or certification for small vessels (up to 10 meters).
- Proven experience operating small boats safely.
- Good knowledge of navigation weather and safety regulations.
- Basic maintenance and mechanical knowledge of small vessels.
- Ability to remain calm and make quick decisions in emergencies.
Benefits
Work Conditions:
Green Coast Hotel-MGallery Collection is an equal opportunity employer that offers a professional and dynamic work environment an attractive compensation and benefits package and opportunities to develop your professional potential fully.
Application deadline: 30.04.2026
* All applications will be treated with strict confidentiality according to the law No. 9887 set by the Albanian Parliament for the "Protection of Personal Data".
* Only shortlisted candidates will be contacted.
Required Skills:
Required Qualifications: Proven experience in a hotel front desk or customer service role with at least 2 years in a Front Office Manager or 3-4 years as Assistant Front Office Manager. Excellent communication and interpersonal skills with a friendly and professional demeanor. A guest-centric mindset with a focus on delivering exceptional service. A degree or diploma in hospitality management or a related field is an advantage. Proficiency in hotel management software. Ability to work flexible hours including weekends and holidays. A passion for hospitality and commitment to providing an exceptional guest experience. Ability to prepare and manage departmental budgets balancing financial goals with maintaining high service standards. Strong leadership skills with the ability to inspire motivate and develop a team while maintaining service excellence. International Working Experience Preferred. Fluency in English Italian language knowledge is a plus but not mandatory. Key Competencies: Leadership and team management skills. Strong problem-solving abilities and decision-making skills. Attention to detail and high standards of cleanliness and service. Ability to handle sensitive guest information and issues with discretion. Financial awareness and the ability to manage budgets and monitor revenue. Excellent time management and organizational skills. Ability to work collaboratively with other hotels departments to achieve overall goals.
