Food and Beverage Manager
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Job Location:
Monthly Salary:
Posted on:
21 hours ago
Vacancies:
1 Vacancy
Job Summary
JOB SPECIFICATION AND DESCRIPTION
POSITION TITLE: Food and Beverage Manager
REPORTS DIRECTLY TO: Managing Director
DEPARTMENT: Operations
Craving a Nightlife Boss
Were on the hunt for a Fire Food & Beverage Manager to fuel our epic soundbar and restaurant scene. Are you a tastemaker with a knack for turning up the heat in the kitchen and bar If youre all about vibes good eats and killer cocktails then this is your chance to shine.
Youll be the MVP of our F&B squad recruiting training and inspiring a team of food and drink wizards. Your mission Dominate the competition with flawless service and unforgettable experiences. Ready to level up your career Lets make it happen.
Responsibilities
Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
Preserve excellent levels of internal and external customer service
Design exceptional menus purchase goods and continuously make necessary improvements
Identify customers needs and respond proactively to all their concerns
Lead F&B team by attracting recruiting training and appraising talented personnel
Focus on inventory control and management
Focus on daily reporting of F&B usage
Enforce company policies and operational guidelines and high standards
Provide a two-way communication and nurture an ownership environment with emphasis in motivation and teamwork
Comply with all health and safety regulations
Qualification:
Associate degree in Food and Beverage Management or Culinary Arts/Management or Hospitality & Tourism Management
Five CSEC OLevel passes
Must be between the ages of 18- 35
Must be able to work a shift system including weekends.
