Food and Beverage Manager
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Job Location:
Monthly Salary:
Posted on:
Yesterday
Vacancies:
1 Vacancy
Job Summary
Start Your Journey With Us
Located just steps from Hobarts waterfront and the citys premier restaurants and attractions The Tasman blends Modern Contemporary Art Deco and Heritage architecture into a truly unique luxury experience. With 152 meticulously appointed rooms and suites and artwork by local Tasmanian creators The Tasman reflects the true spirit of our destination.
The Opportunity
We are seeking a highly motivated and passionate Food & Beverage Manager to join our leadership team. This is an exceptional opportunity for an ambitious hospitality professional to accelerate their career within a Luxury Collection property.
As a key member of hotel leadership you will oversee all Food & Beverage operations across Peppina Mary Mary Deco Lounge and InRoom Dining. You will partner closely with department leaders to drive exceptional guest experiences uphold brand standards support team engagement and maximise financial performance across all venues.
Our Venues
Peppina Our signature restaurant celebrating Tasmanian produce and Italian heritage through a seasonal menu curated by Culinary Director Massimo Mele.
Deco Lounge A versatile indoor/outdoor space offering allday dining high tea and quality beverages that focus on accessibility and value.
Mary Mary A premium bar experience featuring a nationally recognized spirits and cocktail program complemented by a curated wine list and creative bar snacks.
InRoom Dining & Minibar Elevated beverage and culinary offerings designed to enhance the guest experience with quality storytelling and refined presentation.
Core Responsibilities
Leading the Team
- Oversee daytoday operations across all F&B outlets.
- Lead from the front with strong communication integrity and a focus on teamwork.
- Foster a culture of motivation empowerment and continuous improvement.
- Provide coaching and support to team members ensuring productivity and performance standards are achieved.
Setting the Standards
- Uphold and embody Luxury Collection service culture.
- Ensure consistent delivery of brand standards and exceptional guest experiences.
- Resolve guest concerns with ownership and care.
- Drive quality consistency and ongoing skills development.
Employee Engagement
- Promote a fair respectful and inclusive workplace.
- Communicate regularly through briefings and oneonone discussions.
- Encourage innovation and incorporate guest insights into operational improvements.
- Set clear performance goals and support team success.
- Champion brand initiatives and business improvements.
Qualifications
- Responsible Service of Alcohol (RSA) Essential
- Current Driver Licence Required
- Current First Aid & CPR Certifications Required
Benefits
- Enhanced parental leave paid birthday leave and longservice leave portability across 30 Marriott brands
- Global accommodation F&B travel and Bonvoy program benefits
- Enhanced superannuation
- Incentive recognition and wellbeing programs
- Extensive career development and training opportunities
- Access to Employee Assistance Program (EAP)
Join Us
Please submit your application today. We appreciate the time and care you invest in applying. Only shortlisted candidates will be contacted for an interview.
Marriott International is an equal opportunity believe in hiring a diverse workforce and sustaining an inclusive people-first are committed to non-discrimination onanyprotectedbasis such as disability and veteran status or any other basis covered under applicable law.
Required Experience:
Manager
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Service
- Hotel Experience
- Taleo
- Hospitality Experience
- Bartending
- Guest Relations Experience
- Management Experience
- POS
- Supervising Experience
- Micros POS
About Company
At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savou ... View more
