Sushi Cook TAO Restaurant Chicago

Tao Group Hospitality offers competitive benefits for all full-time team members such as:

• Medical Dental and Vision Coverage

• 401(k) Retirement Program with Employer Match

• Life and Disability Insurance Plans

• Ancillary Insurance Plans

• Employee Assistance Program

• Fertility & Family Forming Support and Resources

• Pet Insurance

• Employee Discounts

• TAO Savings Marketplace

• Time off and much more!

Ensure quality consistency and production of all food items. This entails preparation of food and setting up all stations with necessary supplies in an efficient and timely matter. Sushi cooks are expected to prepare each dish in a consistent manner including portion size taste and plating. All recipes need to be followed and executed to TAO Standards. Sushi cooks are expected to follow guidelines of sanitation food handling and hygiene.

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO:

• Anticipate and accommodate the needs of the guests
• Handles all allergy and/or dietary restrictions and modifications
• Prepare all restaurants foods hot and cold. Responsible for working in all aspects of food preparation
• Accurately follows all orders received from the POS system and/or directions from the expeditor
• Maintains cleanliness and sanitation of assigned station
• Follow supervisors instructions and communicate with and support co-workers while being a team player
• Possesses in-depth knowledge of assigned recipes with the ability to execute them to company standards
• Possesses general knowledge of the venue
• Complies with Department of Health and company sanitation standards
• Communicates product needs to the chefs and the support staff
• Required to check cover counts BEOs and/or Fire Sheets
• Properly sets-up station and performs opening/closing procedures as directed by management including:
  • Stocks station with prescribed supplies
  • Sets mise en place following FIFO and company standards
  • Wipes down and sanitizes station
  • Completes opening duties as assigned or directed
  • Completes closing duties as assigned or directed
• Reports all breakage and damage of equipment or furniture immediately to management
• Attends and participates in daily pre-service meetings (where applicable)
• Attends and participates in any training sessions or departmental meetings
• Learn by listening observing other team members and sharing knowledge while leading by example
• Portrays a positive and professional attitude
• Demonstrates knowledge of Tao Group Hospitality its partners and supporting hotel environments
• Works as part of a team and provides help and support to all fellow team members
• Assist and/ or complete additional tasks as assigned

TRAINING REQUIREMENTS:

• Tao Group Hospitality in-venue line cook training

EDUCATION/WORKING KNOWLEDGE:

• Minimum 1 year prep or sushi cook experience or equivalent related Tao Group Hospitality experience required
• Previous experience in a high-volume restaurant/nightclub/lounge preferred
  

SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE

The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions

• Ability to write read and verbally communicate
• Must be able to move quickly
• Must be able to push and lift up to 75 lbs. with or without assistance
• Must be able to stand for extended periods of time
• Work in an environment that is subject to varying levels of noise crowds and smoke the severity of which depends upon the guest volume
• Office Casino Nightclub Bar Lounge and/or Restaurant working Environment
• Exposure to hot kitchen elements or cleaning materials
• Office Casino Nightclub Bar Lounge and/or Restaurant working environment
• May work extended hours irregular shifts evening and/or weekend shifts and holiday work may be required
• Maintain a professional neat and well-groomed appearance adhering to Company standards
• Must be effective as part of a team; ability to interact with internal and external customers managers and co-workers in a professional courteous manner
• Ability to maintain confidentiality
• Ability to handle a fast-paced busy and somewhat stressful environment

An artificial intelligence (AI) tool developed and provided by Gofriendshop Inc. d/b/a Landed known as the LANDED Platform is employed in the assessment of applicants for the positions being recruited in order to gauge the following pertinent qualifications or traits:

The candidates ability to perform the tasks in the available job role.

The candidates self-rated skill proficiency.

The candidates fit for this job posting.

The use of AI technology is used to converse with candidates for hourly employment positions screen based on the positions pre-set criteria and schedule interviews. The AI system collects and processes personal information from candidate resumes and candidate responses to screening questions. The candidate may ask any questions about the AI tool and how we use it and/or request an alternative selection process or reasonable accommodation if desired by emailing the employer directly at.