Second Cook

This role is about more than cooking its about mastering technique elevating ingredients and ensuring that every plate reflects both artistry and accuracy. The Second Cook thrives in structure finds pride in precision and brings discipline to a fast-paced environment where excellence is non-negotiable.

Start Date: May 2026
Contract Type: Full-Time
Pay Rate: $18.00 per hour dependent on experience

Key Responsibilities

Craft with Care

• Prepare season and cook dishes to exact specifications consistently meeting Rimrocks luxury standards.
• Follow recipes presentation standards and dietary requirements with precision and accuracy.
• Craft dishes that honor local ingredients reflecting both sustainability and a sense of place.

Operational Excellence

• Operate kitchen equipment safely and effectively with strong technical expertise.
• Uphold HACCP FOODSAFE and sanitation standards; maintain a spotless well-organized station.
• Complete tasks methodically ensuring quality and timeliness in every service period.

Team & Culture

• Collaborate with a passionate team of culinary professionals supporting colleagues with care and reliability.
• Value established guidelines and teamwork while fostering a high-performance culture.
• Embody Rimrock values of connection growth and authenticity through every dish and interaction.

Qualifications :

What You Bring

• Culinary degree and minimum 2 years experience in a high-volume luxury kitchen.
• Strong knife skills and mastery of core cooking techniques (grilling frying sautéing plating).
• High attention to detail with the ability to remain calm precise and consistent under pressure.
• Knowledge of HACCP; FOODSAFE certification an asset.
• Physical stamina to thrive in a hot fast-paced environment; able to lift up to 50lbs and stand for extended periods.
• A disciplined detail-oriented approach combined with a team-first mindset.

Bonus If You Bring

• Experience with sustainable local or farm-to-table cuisine.
• Knowledge of advanced culinary techniques or international flavors.
• Curiosity and passion for continuous learning and skill development.

Who You Are

You are more than a cook you are a craftsperson of the kitchen. Reserved but confident meticulous yet passionate you take pride in getting the details right every time. You thrive in structured environments where clarity and precision lead to excellence. You are diligent disciplined and driven by a strong sense of responsibility.

Your style is serious and sincere and your satisfaction comes from creating dishes that are not only beautiful but technically flawless. You know that consistency is an art form and every plate is an opportunity to showcase skill care and commitment.

Craft with precision. Elevate with passion. Stay moved.

Physical Demands

• Continuous standing for long periods of time.
• Frequent walking bending and reaching above/below shoulder height.
• Frequent lifting and carrying up to 22lbs / 10 kg.
• Occasional lifting and carrying up to 50lbs / 23kg.
• Ability to work in a hot noisy and fast-paced environment for extended shifts.

Visa Requirements: Must be legally authorized to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Additional Information :

Job Perks & Benefits:

• Comprehensive benefits package (Medical Vision & Dental) including extended benefits like; Mental Health Orthodontics Fertility Drugs and Gender Affirmation for full time permanent status employees after 3 months.
• Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees.
• Employee travel program with discounts on room rates as well as on food & beverage at Accor properties world-wide.
• Access to the Mountain Explorer Travel Program exclusive room rates for colleagues which includes 50% off all food & beverage when staying at Fairmont Resorts in Banff Lake Louise Jasper & Whistler.
• One complimentary buffet meal per shift in our staff cafeteria.
• Subsidized shared Staff Accommodation.

Apply Today: Whether youre just starting your journey or seeking your next adventure wed love to hear from you. Explore current opportunities and discover what it means to be a Heartist at .

Were committed to providing an inclusive and accessible recruitment experience. If you require any accommodations during the application or interview process please reach out confidentially at and well work with you to ensure your needs are met.

At Rimrock Banff we believe that diversity makes us stronger and inclusion moves us forward.

Our team is made up of individuals from across the globe each bringing their own culture perspective and a place as naturally diverse as Banff National Park its only fitting that our workplace reflects the same richness.

Whether youre on shift or in staff housing we want every Heartist to feel seen valued and free to be fully themselves regardless of race culture gender identity religion abilities sexual orientation or age.

Inclusion isnt a box we check its a value we live. And while were proud of our progress we know theres always more to learn more ways to grow and more voices to elevate.

Together we build a workplace where belonging isnt just possible its expected.
Be you. Be bold. Stay moved.

#RRHCulinary

Remote Work :

No

Employment Type :

Full-time