Crew for the NEW Jeffs Bagel Run!
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Job Location:
The Villages, FL - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Looking for outgoing people who like to work as a team in a fast pace environment! Looking for some early birds to bring the joy to The Villages!
About us
Our goal at Jeffs bagel run is to bake fresh bring joy and build community. We started in our founders (Jeff) home kitchen in 2019 and have grown to open 34 locations!We are looking for a dedicated person who is looking to learn the bagel business and hopefully grow with us as we expand our footprint. We operate as a team and we close at 2pm everyday!
Restaurant or bakery experience will be a bonus. We will fully train you to execute our process. A great candidate will be disciplined fast and take pride in consistency delivering a quality product day in and day out.
Must be willing to work in a sometimes fast paced bakery focused on baking bagels and serving smiles. Must be a good teammate. With a strong understanding of what it takes to provide great customer service to customers.
Must be able to lift up to 50lbs and move quickly and efficiently under pressure.
Other potential workload: Whipped cream cheese production cream cheese scooping vegetable chopping inventory count food prep (bagels) making coffee dishes general cleaning and front of house service.
Responsibilities and Requirements (dont worry we can train you!):
General customer service. Customer service is the most important part of the job
Running front of house as a team or individually
Must be comfortable running a cash register and assisting in food prep (bagels and cream cheese)
Front lobby maintenance
Inventory counts
Providing assistance to the bakers when needed
Clean and disinfect work area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures.
Prepping and baking bagels
Making all dough mixtures in a timely manner using correct procedures
Understand rotation and shelf life of raw dough
Ensure that all equipment is clean and sanitized.
Maintain a safe and organized work environment.
Shifts may start anywhere from 4:30am-7am
Weekend availability required
Job Type: Full-time and Part-Time
Expected hours: 15 40 per week
Benefits:
Employee discount
Flexible schedule
Restaurant type:
Bakery
Shift:
10 hour shift
8 hour shift
Day shift
Morning shift
- Weekends
Key Skills
About Company
; Looking for outgoing people who like to work as a team, in a fast pace environment! Looking for some early birds to bring the joy to The Villages! About...
