Food & Beverage Team Leader
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Job Location:
Auckland - New Zealand
Monthly Salary:
Not Disclosed
Posted on:
6 hours ago
Vacancies:
1 Vacancy
Job Summary
- Deliver highquality guest service by providing efficient friendly and professional food and beverage service that meets standards including VIP/regular guest needs and room service.
- Maintain operational excellence through proper hygiene cleaning misenplace equipment control stock takes and accurate communication with kitchen and guests.
- Ensure accurate financial processes including guest billing shift revenue reconciliation and correct posting of charges.
- Support smooth daily operations by adhering to service times ensuring staff competence and sales maximisation and working flexibly across a 7day rotating roster with early and late shifts.
Qualifications :
- Experience in a similar role with strong restaurant/bar service knowledge.
- Ability to work effectively in a busy fastpaced environment.
- Commitment to delivering highquality customer service.
- Clear and efficient communication with the kitchen team.
Additional Information :
- Staff & Friends/Family rates at Accor hotels worldwide
- Opportunities for further development and worldwide career progression
- Diverse and inclusive work culture
- EAP Services Flexible Rosters
- Supportive & Inclusive Leadership Collaborative & Respectful Management
- Free meal at work Anniversary Stay (Every year) Annual Wage Review Weekly Pay Uniform
Remote Work :
No
Employment Type :
Part-time
Key Skills
- Bidding
- Arabic Speaking
- Fund Management
- ERP
- Airlines
- Corrosion
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
