Advanced Cook
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Job Location:
St. Louis, MO - USA
Monthly Salary:
Not Disclosed
Posted on:
6 hours ago
Vacancies:
1 Vacancy
Job Summary
Find your calling at Mercy!
This individual is responsible to food production in all areas of the department. A knowledge of all methods of cookery is required for this position. The individual must be able to produce a quality eye appealing product within an allotted amount of time. Performs related duties as assigned.Position Details:
Education: High School/GED preferred
Experience: 90 days in a food service setting.
Certifications:
Jefferson: Food Handlers within 90 days of hire.
Springfield: Food Handers within 90 days of hire.
Other: Excellent integrity Takes initiative Good moral character. Basic Math Skills Time Management Skills Great interpersonal skills.
Equipment Used: All food preparation equipment including oven grill chopper slicer blender mixer and steamer Also able to push pull and grip 50 pounds and pinch 10 pounds.
Why Mercy
From day one Mercy offers outstanding benefits - including medical dental and vision coverage paid time off tuition support and matched retirement plans for team members working 32 hours per pay period.
Join a caring collaborative team where your voice matters. At Mercy youll help shape the future of healthcare through innovation technology and compassion. As we grow youll grow with us.
Required Experience:
IC
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
Mercy is one of the largest U.S. health systems with 44 acute care & specialty hospitals, over 700 physician & outpatient clinics in Arkansas, Kansas, Missouri & Oklahoma.
