ChefKokk Summer Season
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Job Location:
Monthly Salary:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Summer Season Tak/Izakaya at Sommerro
We are looking for a 100% employee that is a dynamic warm and professional who can join our team from May to September in Tak/Izakaya
You will play a crucial role in creating the Sommerro experience and our guest promise: We give ENERGY to the city.
Defined by our values: LIGHT (guidance training and knowledge) - POWER (support collaboration and leadership) - WARMTH (welcoming from the heart).
The successful candidate will work efficiently alongside the kitchen team as part of a strong and effective department serving Japanese-Nordic cuisine
What youll do except cooking wonderful food...
- Maintaining the integrity of our brands standards in line with the Head Chef and sous chef in your department
- Support the Head Chef/ Sous chefwith ideas and techniques while striving to innovate and evolve the menu development
- Have a firm grip on maintaining Sommerros food quality and food waste standards
- Make sure that the guest experience is at the heart of what you do
What youll get out of it...
- A competitive package with plenty of opportunity for professional and personal development
- Flexible working hours and varied work days with the possibility of full time or part time work
- The chance to work in a creative highly professional and rewarding environment
- Great staff benefits across the Strawberry family.
- possibility for permanent position and further growth
The qualifications were looking for...
- Relevant culinary qualifications and similar experience as part of a fast-moving culinary team in a busy and dynamic environment
- experience with Japanese cuisine a plus
- Fluency in English or a Scandinavian language
- Visa or relevant passport to work in Norway (applications without this will not be reviewed so please do not apply)
The personal attributes were looking for...
- A passion for hospitality food and trends
- Youre up for working as part of a dynamic team
- Excellent communication skills and an eye for detail
- Strong organisational skills with a structured precise and reliable approach
- The ability to take on a large work capacity and multi-task under pressure
- A true passion for creativity and a desire to adapt learn and try things differently
Sommerro located in the former headquarters of Oslo Lysverker marks the revival of a 1930s landmark in one of Oslos most prestigious neighbourhoods. This exciting venture by Nordic Hotels & Resorts and Strawberry (formerly Nordic Choice Hotels) redefines hospitality with a strong focus on culture and community.
As Oslos first neighbourhood hotel Sommerro is a game-changer offering 231 rooms and suites meeting and event spaces a hub of restaurants and bars a library a private cinema a subterranean wellness area and the citys first rooftop pool sauna and terracea year-round destination with panoramic views of Frogner and the Norwegian capital.
For more information please contact: Jonathan Howell
Required Experience:
IC
Key Skills
About Company
With more than 200 hotels in the Nordics we guarantee you unforgettable experiences with great rates. Book your next stay with flexible cancellation terms.
