Chef de Partie – NENI Stockholm

NENI Stockholm will open in 2026 as a rooftop Eastern Mediterranean restaurant and bar located in Kungsholmen Stockholm. Building on the success of NENI Amsterdam and other NENI venues across Europe NENI Stockholm will combine vibrant Eastern Mediterranean flavors with a Nordic perspective a strong sharing philosophy and a lively destination driven atmosphere.

We are now looking for an experienced Bar Manager to join the opening project and play a keyrole in the development launch and leadership of the bar operation from day one.

NENI stands for an Eastern Mediterranean kitchen and dining experience rooted in generosity collaboration and joy. Food is designed to be shared enjoyed together and celebrated. Our motto remains: Life is beautiful. Be part of it!

The Role

As a Chef at NENI Stockholm you are an important part of the kitchen team supporting daily preparation and service while maintaining high standards of quality hygiene and organization.

You work closely with the Chef de Partie Sous Chefs and Head Chef to ensure smooth service in a high volume quality driven environment. This is a hands-on role ideal for chefs who want to grow learn and develop within a professional and structured kitchen.

As part of the opening team you will contribute to:

Pre-opening preparation and kitchen setup
Daily mise en place and service execution
Learning and following recipes standards and routines
Supporting a successful opening and first year of operations

Who are you

Full-time or 80% availability
Experience as a Chef or Commis Chef in a professional kitchen
Strong interest in food ingredients and cooking techniques
Background in quality driven or high-volume kitchens is an advantage
Willingness to learn develop and take responsibility
Positive attitude and strong team-oriented mindset
Able to work in a structured and fast-paced environment
Fluent in English (verbal and written) Swedish is a plus
EU nationality or valid work permit for Sweden (no applications without a work permit please)

Key Responsibilities

Preparation & Service

Support daily mise en place and service on your assigned section
Follow recipes instructions and plating standards accurately
Assist Chef de Partie and senior chefs during service
Ensure consistency quality and timing during preparation and service

Quality & Hygiene

Maintain cleanliness and organization in your work area
Follow food safety hygiene HACCP and allergen procedures
Handle ingredients correctly with respect for quality and waste reduction

Teamwork & Development

Work closely with the kitchen team to ensure smooth operations
Communicate clearly and respectfully during service
Take feedback on board and actively develop your skills

Whats In It for You

Full time or 80% position
Competitive salary aligned with experience
Pension contributions and holiday pay according to Swedish regulations
Daily staff meals
Generous staff discounts at NENI venues
Opportunity to be part of an exciting restaurant opening project
Professional international and quality-driven working environment
Long-term development and career progression opportunities within a growing hospitality group

Career Opportunities

NENI continues to grow across Europe and beyond. This role offers longterm development opportunities within the group including future openings international projects and leadership roles.

Interested

Please send your application including CV and a short details about the recruitment process and timeline will be shared with selected candidate