Who WE are:
Our mission is to be Waukegans top gaming and entertainment hub renowned for our exceptional hospitality and guest experience. We prioritize our teams development and well-being offering career advancement opportunities and a culture of enjoyment and fulfillment in the workplace. With a focus on growth and excellence were on the lookout for adaptable coachable individuals who share our passion for hospitality.
Join us for a journey of growth and success in Lake Countys fastest-growing industry.
Who WE are looking for:
The ideal cook candidate is a skilled disciplined professional with a strong culinary foundation and a commitment to excellence. They must be detail-oriented organized and capable of executing precise techniques under pressure while maintaining composure and cleanliness. A deep understanding of ingredients presentation and timing is essential along with a collaborative mindset and respect for the hierarchy of the kitchen. The candidate should demonstrate passion for hospitality and take pride in contributing to an elevated guest experience through consistently exceptional cuisine.
Job titles similar to this role include:
What is expected of YOU:
As a cook for the Asia Azteca you will be responsible for executing daily prep and service with precision and consistency in an Asian and Latin American cuisine-focused environment under the guidance of the Executive Chef and the Sous Chefs. Expertise in preparing a variety of Asian dishes such as stir-fries and noodle-based dishes is essential. A strong understanding of Asian cooking techniques such as wok cooking steaming and braising is highly valued. Additionally knowledge of food safety practices and proper ingredient handling is crucial to maintaining high standards of quality and cleanliness. Responsibilities include participating in line checks maintaining cleanliness and organization in all kitchen areas and ensuring prep meets the Chefs standards for Asian-inspired offerings. Cooks are also expected to follow all health and safety regulations support daily sanitation efforts and assist in educating front-of-house staff on daily specials. A strong work ethic attention to detail and the ability to follow direction are key to success in this role.
Experience YOU will need:
1-2 years of previous cooking experience is preferred
Experience utilizing a wok or other traditional Asian cuisine equipment is preferred
Bi-lingual is a plus
Knowledge of health and sanitation standards
Proper cooking techniques and knife skills
Food Knowledge
Physical Requirements:
Lift up to 25 - 30 lbs
Stand for long periods
Navigate crowded spaces
Flexibility in bending and reaching
Adaptability to casino conditions including:
Certificates Licenses Registrations:
- Able to obtain/maintain necessary licenses and/or certifications as required by local gaming regulations.
- Able to obtain/maintain Food Handlers Serv Safe certifications as required by the Lake County Health Department regulations.
Benefits/Perks:
Medical Dental & Vision
Voluntary Life AD&D &
Disability Insurance
Volunteer Time Off
Ventra Program
401K Employer Match
Paid Time Off
Tuition Reimbursement
Food and Beverage Family Meal
Salary Range:
Company Statement on EOAA:
American Place Casino is an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability or protected veteran status.
Required Experience:
IC
Who WE are:Our mission is to be Waukegans top gaming and entertainment hub renowned for our exceptional hospitality and guest experience. We prioritize our teams development and well-being offering career advancement opportunities and a culture of enjoyment and fulfillment in the workplace. With a f...
Who WE are:
Our mission is to be Waukegans top gaming and entertainment hub renowned for our exceptional hospitality and guest experience. We prioritize our teams development and well-being offering career advancement opportunities and a culture of enjoyment and fulfillment in the workplace. With a focus on growth and excellence were on the lookout for adaptable coachable individuals who share our passion for hospitality.
Join us for a journey of growth and success in Lake Countys fastest-growing industry.
Who WE are looking for:
The ideal cook candidate is a skilled disciplined professional with a strong culinary foundation and a commitment to excellence. They must be detail-oriented organized and capable of executing precise techniques under pressure while maintaining composure and cleanliness. A deep understanding of ingredients presentation and timing is essential along with a collaborative mindset and respect for the hierarchy of the kitchen. The candidate should demonstrate passion for hospitality and take pride in contributing to an elevated guest experience through consistently exceptional cuisine.
Job titles similar to this role include:
What is expected of YOU:
As a cook for the Asia Azteca you will be responsible for executing daily prep and service with precision and consistency in an Asian and Latin American cuisine-focused environment under the guidance of the Executive Chef and the Sous Chefs. Expertise in preparing a variety of Asian dishes such as stir-fries and noodle-based dishes is essential. A strong understanding of Asian cooking techniques such as wok cooking steaming and braising is highly valued. Additionally knowledge of food safety practices and proper ingredient handling is crucial to maintaining high standards of quality and cleanliness. Responsibilities include participating in line checks maintaining cleanliness and organization in all kitchen areas and ensuring prep meets the Chefs standards for Asian-inspired offerings. Cooks are also expected to follow all health and safety regulations support daily sanitation efforts and assist in educating front-of-house staff on daily specials. A strong work ethic attention to detail and the ability to follow direction are key to success in this role.
Experience YOU will need:
1-2 years of previous cooking experience is preferred
Experience utilizing a wok or other traditional Asian cuisine equipment is preferred
Bi-lingual is a plus
Knowledge of health and sanitation standards
Proper cooking techniques and knife skills
Food Knowledge
Physical Requirements:
Lift up to 25 - 30 lbs
Stand for long periods
Navigate crowded spaces
Flexibility in bending and reaching
Adaptability to casino conditions including:
Certificates Licenses Registrations:
- Able to obtain/maintain necessary licenses and/or certifications as required by local gaming regulations.
- Able to obtain/maintain Food Handlers Serv Safe certifications as required by the Lake County Health Department regulations.
Benefits/Perks:
Medical Dental & Vision
Voluntary Life AD&D &
Disability Insurance
Volunteer Time Off
Ventra Program
401K Employer Match
Paid Time Off
Tuition Reimbursement
Food and Beverage Family Meal
Salary Range:
Company Statement on EOAA:
American Place Casino is an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability or protected veteran status.
Required Experience:
IC
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