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profile Job Location:

La Quinta, CA - USA

profile Hourly Salary: USD 20 - 22
Posted on: Yesterday
Vacancies: 1 Vacancy

Job Summary

COME JOIN US AT HIDEAWAY GOLF CLUB

The Hideaway Golf Club embodies the best qualities of Californias Coachella Valley long known as a place for rejuvenation and relaxation. Located in La Quinta the propertys 600 acres are surrounded by stunning mountain vistas and the scenic expanse of Southern Californias desert. Luxurious and private the Hideaway offers championship golf world-class amenities exclusive residences and superb service.



Full Time Employees Receive Health Dental & Vision Benefits Life Insurance Pet Benefits

401K Matching Retirement Program Paid Vacation Sick Leave Uniform Provided Yearly Boot Program


KEY RESPONSIBILITIES

  • Stock the Station with raw materials and ingredients daily.
  • Master all basic cooking methods.
  • Help and prepare food items as per standard recipe cards whilst maintaining portion control and minimizing waste.
  • Execution of recipes and ability to follow recipes and all house-made ingredients efficiently.
  • Follow instructions provided by the executive chef or sous chef.
  • All food should be plated and presented accordingly.
  • Educate yourself with extensive knowledge of all menu items and ingredients.
  • Demonstrate sense of urgency for responding to guest needs during all interactions.
  • Complete opening/closing duties according to procedures.
  • Always maintain cleanliness and organization of kitchen and storage areas.
  • Report any hazards unsafe working conditions or equipment which requires repair/maintenance.
  • Follow proper food handling procedures per Riverside County Food Handler Cert.
  • Report to work as scheduled in uniform clocked in and ready to be in position.
  • Follow Club policies and standard operating procedures.
  • Perform additional duties as assigned.


Requirements
  • High school diploma or equivalent preferred.
  • Previous experience or training as a line cook in full-service restaurant is preferred.
  • Excellent understanding of various cooking methods ingredients equipment and procedures.
  • Current Riverside County Food Handler Card.
  • Accuracy and speed in executing assigned tasks.
  • Familiar with industrys best practices.
  • Must be able to carry out instructions furnished in written oral or diagram form.
  • Must be able to communicate effectively with members guests and coworkers.
  • Must be outgoing friendly courteous and patient.
  • Maintain a professional appearance and following uniform policies.

PHYSICAL REQUIREMENTS

  • Must be able to accomplish prep work and cutting up vegetables fruits salads etc.
  • Must be able to utilize a wide range of kitchen utensils such as chopping knives and grinders.
  • Measuring ingredients/seasons and stocking in an organized fashion.
  • Must be able to remain on feet standing and walking for long periods of time up to 8 hours. As well as sit squat reach bend stoop and twist.
  • Must be able to lift and carry 50 lbs.
  • Must be able to work flexible schedules including weekends and holidays.

EOE/Drug Free Workplace




Salary Description
$20.00 - $22.00 per hour

Required Experience:

IC

COME JOIN US AT HIDEAWAY GOLF CLUBThe Hideaway Golf Club embodies the best qualities of Californias Coachella Valley long known as a place for rejuvenation and relaxation. Located in La Quinta the propertys 600 acres are surrounded by stunning mountain vistas and the scenic expanse of Southern Calif...
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Key Skills

  • Culinary Experience
  • Food Handling
  • Restaurant Experience
  • Food Preparation Experience
  • Kitchen Experience
  • Hotel Experience
  • Taleo
  • Cake Decorating
  • Cooking
  • Baking
  • Sanitation
  • Knife Skills

About Company

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The Hideaway Golf Club

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