Baker

Relais & Châteaux

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profile Job Location:

Nantucket, MA - USA

profile Monthly Salary: Not Disclosed
Posted on: 13 hours ago
Vacancies: 1 Vacancy

Job Summary

TOPPERS is an acclaimed dining destination offering thoughtfully curated à la carte and prix fixe menus that celebrate seasonally inspired cuisine with a strong emphasis on locally sourced produce and the finest seafood. Our culinary program is rooted in craftsmanship precision and an unwavering commitment to excellence.

We are seeking an experienced Seasonal Baker to join our culinary team for the 2026 season. This role is responsible for the preparation baking and finishing of all breads breakfast pastries cookies and other designated baked goods in strict accordance with established quality standards and specifications.

Key Responsibilities

  • Execute the daily production of artisanal breads breakfast pastries cookies and other baked items

  • Accurately follow and interpret recipes while maintaining consistency and presentation standards

  • Adjust and scale recipes as required to meet operational needs

  • Uphold exceptional standards of cleanliness organization and food safety

  • Collaborate seamlessly with the culinary team in a fast-paced high-volume environment

If you are passionate about baking take pride in your craft and thrive in an elevated culinary setting we invite you to apply and become part of the TOPPERS team.

Rated by The Boston Globe as one of the Top Places to Work in Massachusetts White Elephant Resorts is a collection of premier properties which includes White Elephant Nantucket White Elephant Palm Beach The Wauwinet Jared Coffin House The Cottages at Nantucket Boat Basin Nantucket Boat Basin and White Elephant Aspen coming soon.


Qualifications :

Qualifications

  • Minimum of two years professional experience as a Baker in a luxury resort fine-dining restaurant or comparable environment

  • Strong technical baking skills with a disciplined detail-oriented approach

  • Ability to perform effectively under pressure while maintaining composure and precision

  • Excellent communication skills and a professional demeanor

  • Highly organized adaptable self-motivated and reliable


Additional Information :

Rated by The Boston Globe as one of the Top Places to Work in Massachusetts we are proud to offer a supportive and rewarding environment across all of our elite properties including White Elephant Nantucket The Wauwinet Jared Coffin House The Cottages at the Nantucket Boat Basin Nantucket Boat Basin White Elephant Palm Beach and opening soon White Elephant Aspen.

Be part of a team that delivers award-winning service in one of the most breathtaking destinations in the world. We offer a collaborative work culture career development opportunities and the chance to make a lasting impact on every guests stay.


Remote Work :

No


Employment Type :

Full-time

TOPPERS is an acclaimed dining destination offering thoughtfully curated à la carte and prix fixe menus that celebrate seasonally inspired cuisine with a strong emphasis on locally sourced produce and the finest seafood. Our culinary program is rooted in craftsmanship precision and an unwavering com...
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Key Skills

  • Culinary Experience
  • Restaurant Experience
  • Food Preparation Experience
  • Time Management
  • Food Service
  • Kitchen Experience
  • Customer Service
  • Basic Math
  • Cake Decorating
  • Coffee Experience
  • Food Industry
  • Baking

About Company

We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996.While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn  ... View more

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