Cook GYG Bayswater North (New Restaurant Opening)
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Job Location:
Bayswater North - Australia
Monthly Salary:
Not Disclosed
Posted on:
2 hours ago
Vacancies:
1 Vacancy
Job Summary
We are now hiring crew members and cooks for GYG Bayswater North (VIC) a brand new restaurant in the GYG family due to open later this year! So everything is ready to go for opening day were hiring candidates now who are ready to train in our existing restaurants.
As a cook at GYG you will be at the heart of our mission to serve up the best Mexican food experience. Following the GYG recipe guide your role will see you working with fresh ingredients and vibrant Mexican flavours delivering quality creations for our new and loyal guests.
Experience is helpful but its not everything. What we mean is:
- Kitchen experience is great but not essential
- Is open to coaching eager to learn and ready to put in the effort
- Can do attitude and can be relied upon
Benefits
These are just some of the benefits that come with working at GYG:
- Flexible work hours and employment stability
- Free uniform and exclusive GYG merch
- Heavily discounted GYG meals
- Comprehensive training and support to set you up for success
- Crew team building activities and competitions
- Cultural celebrations Day of the Dead and Cinco de Mayo
- Opportunities for advancing your leadership abilities level up to a Shift Leader and beyond
- Weve got your back with Sonder - a comprehensive employee assistance program here to support you and your family
Please note: Successful candidates will start their training at one of our existing locations (GYG Box Hill Croydon or Eastland) before GYG Bayswater officially opens in early 2026.
Remote Work :
No
Employment Type :
Casual
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, weve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, co ... View more
