Bartender (Saudi National)
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Job Location:
Tabuk - Saudi Arabia
Monthly Salary:
Not Disclosed
Posted on:
5 hours ago
Vacancies:
1 Vacancy
Job Summary
Key Responsibilities Bartender
Drink Preparation & Service
Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.
Ensure consistent quality presentation and portion control of all drinks.
Suggest drinks to guests based on their preferences and promote signature cocktails.
Guest Interaction & Service Excellence
Provide friendly attentive and professional service to all guests.
Maintain a welcoming atmosphere at the bar and ensure guest satisfaction.
Handle guest complaints or special requests politely and efficiently.
Bar Operations & Cleanliness
Set up and close the bar according to standard operating procedures (SOPs).
Maintain cleanliness and hygiene of bar counters equipment and utensils.
Ensure proper stock rotation and storage of all beverages and garnishes.
Inventory & Cash Handling
Monitor and control inventory of beverages glassware and bar supplies.
Record sales accurately and handle cash credit cards or room charges responsibly.
Report shortages breakages or discrepancies to management.
Compliance & Safety
Adhere to local alcohol laws and company safety regulations.
Check guest IDs to verify legal drinking age when necessary.
Follow all hygiene sanitation and food safety standards.
Teamwork & Communication
Coordinate with waitstaff and kitchen for smooth service.
Attend daily briefings and participate in staff training sessions.
Support colleagues during peak hours to maintain efficiency.
Qualifications :
- Proven experience as a bartender with prior experience in a high-end beach club or a luxury hospitality environment.
- Deep knowledge of the restaurants specialized beverage menu including a detailed understanding of ingredients preparation methods or drink pairings.
- Strong communication and interpersonal skills with the ability to engage and assist guests with confidence and professionalism.
- Ability to memorize and explain menu items in detail providing guests with an educational and enriching dining experience.
- Ability to work efficiently in a fast-paced high-pressure environment while maintaining attention to detail.
- Strong customer service skills and a passion for delivering high-quality experience
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Restaurant Experience
- Time Management
- Aloha POS
- Hospitality Experience
- Bartending
- Basic Math
- Guest Relations Experience
- POS
- Serving Experience
- Upselling
- Computer Literacy
- Cash Handling
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
