Mixologist

We are seeking a visionary and innovative Mixologist to join our team. As the Mixologist you will be responsible for crafting an exquisite and ever-evolving beverage menu. This role requires a deep understanding of the latest market trends a keen eye for detail and an expert touch in the art of mixology.

• Create and perfect signature cocktails that showcase creativity and reflect local flavors
• Develop and maintain an innovative cocktail menu staying ahead of industry trends
• Train and mentor the bar team to ensure exceptional service and consistency
• Oversee bar operations including inventory management and cost control
• Collaborate with the culinary team to ensure cohesive food and beverage pairings
• Implement and maintain high standards of hygiene and safety in the bar area
• Engage with customers to provide a memorable and personalized experience
• Stay updated on global and local beverage trends incorporating them into our offerings
• Participate in mixology competitions and industry events to enhance the establishments reputation
• Contribute to marketing initiatives by creating signature drinks for special events and promotions

Qualifications :

Candidate Profile

• At least 2 years of experience in craft cocktail programs.
• At least 2 years of supervisory bar experience with similar standing or profile.
• Experience with luxury hotel properties.
• In-depth knowledge of classic/international cocktails spirits and hospitality.
• Proficient in Microsoft Office and basic POS management.
• Certified with Basic Food Hygiene Handler.
• Computer skills (incl. Microsoft Excel) and ability to learn new programs/systems quickly.
• Team player with outstanding interpersonal skills with ability to communicate with all levels of stakeholders.
• Service oriented with an eye for details passion and innovative for Food & Beverage.
• Ability to work effectively and contribute in a team across divisional borders.
• Good presentation and influencing skills.
• Flexible and able to embrace and respond to change effectively.
• Ability to work independently and has good initiative in dynamic environment.
• Self-motivated.
• Passionate in beverage and cocktail making.

Additional Information :

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Remote Work :

No

Employment Type :

Full-time