Catering Delivery Driver Flexible Hours
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Job Location:
Detroit, MI - USA
Monthly Salary:
Not Disclosed
Posted on:
3 days ago
Vacancies:
1 Vacancy
Job Summary
Slows To Go has openings for Delivery Drivers. The ideal candidate is professional time-sensitive and able to represent the company positively while delivering orders and assisting with setting up catering orders. Line cook and/or prep cook experience is preferred. Please note - candidate will drive Slows vans not personal vehicles.
Essential Duties include:
Deliver customer orders utilizing our company vehicles in a safe and timely manner
Maintain contact with Catering manager during deliveries
Accurate assembly/inspection of all catering and delivery orders
Daily commissary deliveries to our flagship restaurant on Michigan Avenue
Accurately receive and stock incoming shipments
General cleaning and maintenance tasks
Assist with kitchen prep needs between deliveries
Off-site vending assistance as required
Requirements
Minimum Qualifications:
1 year of delivery driver experience
Valid state drivers license
Proof of car insurance
Clean driving record
Cash handling and excellent customer service skills
Availability to work a flexible schedule including evenings weekends and holidays
Physical Demands:
Able to lift seventy (70) pounds consistently
Bending lifting twisting and grasping motions associated with moving large/bulky items
Read and understand GPS navigation to arrive at delivery destinations
Sitting in confined space while driving
Benefits
Competitive Pay
Tip Share Participation
Paid Time Off
Insurance Eligibility for FT employees
Required Experience:
IC
Key Skills
- Restaurant Experience
- Talent Management
- Customer Service
- Communication skills
- Basic Math
- Box Truck Experience
- Commercial Driving
- Delivery Driver Experience
- Driving
- Heavy Lifting
- Cash Handling
- Writing Skills
About Company
Slows Bar BQ opened on a mostly abandoned block in Corktown, Detroit’s oldest neighborhood, in September 2005. Founded by native Detroiter, Chef Perrone and Phillip Cooley, Slows won over fans with a meticulously designed interior paired with a chef-driven spin on barbecue cooked fres ... View more
