Commis 1 Pastry
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Job Location:
Monthly Salary:
Posted on:
Yesterday
Vacancies:
1 Vacancy
Job Summary
Commis 1 Pastry
Are you passionate about pastry and eager to elevate your culinary career to an international stage Join our dynamic kitchen team and take your skills to the next level.
What is in it for you:
- Employee benefit card offering discounted rates in Accor worldwide for you and your family
- Learning programs through our Academies designed to sharpen your skills
- Ability to make a difference through our Corporate Social Responsibility activities like Planet 21
- Career development opportunities with national and international promotion opportunities.
What you will be doing:
Prepare cook and present high-quality pastries and desserts with attention to taste texture and presentation
Assist in developing new recipes and menu items under the guidance of senior pastry chefs
Maintain kitchen hygiene and ensure compliance with food safety standards at all times
Monitor inventory order supplies and manage stock efficiently to prevent shortages or waste
Assist in portion control costing and minimizing food wastage
Support the setup and organization of the pastry station for daily operations
Qualifications :
Your experience and skills include:
- Creative and passionate about food and customer service
- Able to work in a high-pressure environment
- Excellent interpersonal and communication skills
Minimum 1 year of experience in pastry or bakery in a 45 star hotel or professional kitchen environment
Basic knowledge of pastry techniques baking dessert preparation and plating
Familiarity with food safety and hygiene standards
Ability to work in a fast-paced high-volume kitchen environment
Additional Information :
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
