Commis – Pastry & Bakery
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Job Location:
Jeddah - Saudi Arabia
Monthly Salary:
Not Disclosed
Posted on:
14 hours ago
Vacancies:
1 Vacancy
Job Summary
Assist Pastry Chef / CDP Pastry in daily pastry and bakery operations.
Prepare mise en place for desserts pastries breads and baked items.
Support in production of cakes desserts doughs creams and fillings according to standard recipes.
Ensure quality taste and presentation meet international brand standards.
Maintain cleanliness and hygiene of pastry and bakery workstations.
Follow HACCP food safety and sanitation guidelines at all times.
Proper storage and labeling of pastry and bakery ingredients.
Operate pastry and bakery equipment safely and efficiently.
Support service requirements during peak hours and special events.
Qualifications :
Minimum 23 years of experience as Commis Pastry/Bakery in a hotel or reputed restaurant.
Experience with international or branded restaurants preferred.
Basic culinary or pastry certification is an advantage.
Knowledge of pastry bakery techniques and food safety standards.
Ability to work in a fast-paced high-volume kitchen.
Team player with a positive attitude and willingness to learn.
Flexible with shifts and physically fit.
Willing to work in Jeddah Saudi Arabia.
Additional Information :
- Competitive salary package
- Professional and supportive work environment
- Opportunities for growth within a reputed international brand
Interested candidates may also send their updated CV to WhatsApp:
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
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