UFS Senior Scientist Condiments

Job Title:UFS Senior ScientistCondiments Unilever Food Solutions

Location: Remote - Englewood Cliffs NJ

Who We Are
Unilever Food Solutions (UFS) is the 3bn foodservice division of Unilever. It leads the dynamic Food Service market across its categories and has ambitious growthobjectives marketing a range of professional food and beverage products and services to operators across 72 prides itself on creating value for its customers through culinary solutions and improving the food experience foreveryone from distributors and operators to diners and consumers.

UFS is accelerating its digital transformation to fuel growth through data driven and technology enabled Go-to-Market (GtM) capabilities. Ourglobalambition is toreach3million operators by 2030via an online & off-line contact the US the focus of UFSCustomer Development and Marketing is to engage with customersin unique and specific waysto generate demand for our professional brands and create long term value for our partners.

Here you will continuously learn unlearn and relearn challenging yourself to accelerate your development in an end-to-end business and in end-to-endroles. Ifyouredreaming of contributing to Unilevers 2nd largest Business unit a fast-growing business whereyoureempowered so you can play to win and thrive as part of One Team with One Goal then come and join us!

Pay: The pay range for this position is $86080 to $129120. Unilever takes into consideration a wide range of factors that areutilizedin making compensation decisions including but not limited to skill sets experience and training licensure and certifications qualifications and education and other business and organizational needs.

Bonus: This position is bonus eligible.

Long-Term Incentive (LTI): This position is LTI eligible.

Benefits: Unilever employees are eligible toparticipatein our benefits plan. Should the employee choose to participate they can choose from a range of benefits to include but is not limited to health insurance (including prescription drug dental and vision coverage) retirement savings benefits life insurance and disability benefits parental leave sick leave paid vacation and holidays as well as access to numerous voluntary benefits. Anycoveragesfor health insurance and retirement benefits will bein accordance withthe terms and conditions of the applicable plans and associated governing plan documents.

Purpose of the Job

If you have a passion for food and product development and are extremely operator/customer focused then this role is just for you! Unilever Food Solutions is an inspiring global company made up of talented entrepreneurial professionals working closely with chefs and distributive partners daily. We are proud to be part of Unilever one of the worlds leading suppliers of fast-moving consumer goods with sales in 180 different countries. As the dedicated foodservice business of Unilever we lead the industry in providing innovative and high-quality professional food ingredients and value adding services created by 300 professional chefs covering 50 cuisines in 200 million dishes a day.

As a member of UFS R&D Dressings team you will be working to develop relevant products under Hellmanns Sir Kensingtons and Maille brands for menus to local guests whether that is meeting the need for healthy delicious guilt-free dining experiences localizing a global offering or bringing the worlds most exciting cuisines to our North America market.

• Partnership with Marketing Culinary Quality and Supply Chain teams supporting businessobjectives.

• Lead technical development (recipe development specifications risk management) for North America Dressings products.

• Support R&D initiatives of quality nutrition cost savings complexityreductionand sustainability by design.

• Works as a leader and member of a cross functional project team to deliver projects on time and in full.

Who You Are and WhatYoullDo

• Yourea born leader: Pro-active self-direction witha high levelof initiative and persistence and averyhands-on approach toresultsdelivery.

• Yourea dot connector: Ability to manage complex relationships and solve complex problems.

• Youre a changemaker: Ability to identify and address emerging issues as well as set and manage priorities and continuously improve processes and practices.

• You love towin andhave fun doing it: Passion for product development and extremely customer/consumer focus.

• Youreastoryteller: The position requires adapting technical information to communicate results with other cross-functional team members including marketing quality planning procurement and customerdevelopment as well as others.

• Yourea paradox navigator: The position requires application of technical knowledge and scientific methodologies including bench top formulation experimental design analytical methods statistical procedures as well as data analysis

• Yourea culture & change champion: Comfort with multi-tasking andoperatingin a fast paced multi-faceted and multi-cultural environment.

Lead pillars & projects:

• Lead and coordinate the R&D activities across one key technology or channel pillartoboth shape and deliver the brands program

• Deliver total business agenda encompassing innovation renovation quality and nutrition improvement regulatory compliance and cost savings initiatives.

• Lead the technical discussions in cross functional meetings and represent the R&D technical views and paths forward to drive agility and speed within the project team.

• Conduct technical risk assessments and provide recommendations on risk mitigation plans to balance speed and execution.

• Demonstrate flexibility to manage multiple priorities by adapting to daily challenges and priority changes withinbusinessenvironment.

Develop products:

• Define the technical project brief and targets against which products can be designed (performance and attributes)developedand measured. Translatebrandphilosophy culinary and operator insights into superior new products.

• Demonstrate strong formulationexpertisein dressings to lead new product design and renovations with speed.

• Design and execute test protocols for the various technical aspects of projects as(e.g. prototype development and scale-up shelf-life testing analytical testing performance testing etc.).

• Lead the process of specification/label creation in SAP PLM frominitialrequest through approved status including lower order specifications/new ingredient specifications and artwork brief generation.

• Organize andparticipatein trials providing onsite monitoring and technicalassistance while providing formulation adjustment recommendations as needed.

• Own bench and pilot-scale product development and execute proper handoff and primary support for full-scale commercialization.

• Ability to prepare comprehensive trial/lab reports and presentations including recommendations and next steps.

• Support cost savings (5S) initiatives and supply chain efficiency projects to support quality cost savings and complexity reduction initiatives.

• Drive and coordinate all technical aspects with the support of subject matter experts to fully commercialize new products and product changes.

Provide technical and product guidance:

• Lead the technical discussions in cross functional meetings andpresentthe R&D view for the project team to technical and non-technical audiences.

• Assess feasibility ofnew ideasand troubleshoot activities where product development knowledge is essential.

• Lead/support technical investigations using root-cause analysis and problem-solving techniques asfor existing and new products.

• Analyze and interpret data with guidance on final conclusions.

• Provide productexpertiseand recommendations into innovation and activation strategies.Beinga product ambassador internally and externallydemonstrateawareness of operator insights and needs/behavior.

Establish andmaintaininternal and external working relationships:

• Develop andmaintainstrong working relationships and communicate effectively across R&D and non-R&D functions to support business initiatives.

• Develop andmaintainstrong communicationand effective working relationships with key business and strategic vendor partners.

• Identifyand drive key stakeholder decision moments by clarifying options and tradeoffs with expert recommendations

WhatYoullNeedtoSucceed

• Education: Bachelor of Science Degree in Food Science or equivalent degree.

• Relevant Experience: 5-7 years of experience in the food industry preferably in product development processing and/or project management. Experience with SAP PLM/Minerva specification creation and approval processdemonstratedknowledge/experience in emulsion esp.dressingstechnology and good understanding of Supply Chain. Food Service business preferred.

• Job requirements: Follow company policy forminimumdays/week with flexibility to work on-siteas needed per project phase. 10-20%of travelis.

• Leadership

• You are energized by delivering fantastic results. You are an example to others both your results and your resilience. You are constantly on the lookout for better ways to do things engaging and collaborating with others along the way.

• As anindividualyou are the one responsible for your own wellbeing and deliveringhigh standardsof work. You must also focus on the Consumer and what they need. You are humble and have your head up looking around to interpret evidence and data smartly spot issues and opportunities to make things better.

Our Culture

• Caring Deeply

• Positive Tensions for Bigger Outcomes Fairness and TransparencyPerformanceAND care

• Staying Three Steps Ahead of the Market

• Build Future While Delivering today Think Big simplify commit Lead Shape Disrupt Mkt

• Delivering with Excellence

• Pride in our Execution Best in Reality Developing Breakthrough solutions

• Focusing on What Matters Most

• Fewer Bigger Things Fight for What matters most Challenging and Debating Right Choices

What We Can Offer You

Culture for Growth Top Notch Employee Health & Well Being Benefits Every Voice Matters Global Reach Life at Unilever Careers with Purpose World Class Career Development Programs Check Out Our Space FocusOnSustainability