Counter Aide
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Job Location:
Hartford, CT - USA
Monthly Salary:
Not Disclosed
Posted on:
8 hours ago
Vacancies:
1 Vacancy
Job Summary
Employment Type:
Full timeShift:
Rotating ShiftDescription:
Come join the Food & Nutrition team at Saint Francis Hospital part of Trinity Health Of New England! We are a member of the nationwide Trinity Health family bringing compassionate care to our communities.
Position Purpose:
Under the direction of a cafeteria supervisor the Counter Aide is responsible for the portioning setting up and service of food items and cleaning and maintenance of all areas and equipment related to the cafeteria. Assists with set-up service and clean-up of special functions as assigned
What you will do:
Assists with meal service in the cafeteria to ensure customer satisfaction.
Operates departmental equipment in a safe and efficient manner and maintains assigned work areas in a clean neat and sanitary manner.
Assists in the set up and service of special functions.
Contributes to the efficient operation of the department and the achievement of excellence by following departmental and hospital guidelines.
Working Conditions:
A moderate amount of lifting bending standing and walking are required. Position requires ability to constantly lift light objects less than 20 lbs. perform simple manipulative arm-hand steadiness and hand-eye coordination skills; walk and stand for prolonged periods; see objects closely and hear normal sounds with some background noises.
Subject to hazards associated with cafeteria environment including wet surfaces cleaning and cooking equipment sharp instruments entering refrigerators and freezer. Employee may frequently be exposed to high low and fluctuations in temperature; hazardous materials such as chemicals.
Minimum Qualifications:
Education: High school degree preferred
Experience: Minimum 1 year food service experience
Skills: Excellent customer relation skills
Position Highlights and Benefits
Full-Time 40 Hours-Rotating Shift
Our Mission and Core Values
Career growth and advancement potential
Award-winning Patient Access Department
Ministry/Facility Information
Trinity Health Of New England is an integrated health care delivery system that is comprised of world-class providers and facilities dedicated to full spectrum preventative acute and post-acute care. We aim to deliver top level care to increase our communitys overall health at lower costs. While we serve nearly 3 million people we are proud to be a part of a national system that focuses on putting our patients first and having the best colleagues to do so.
Our Commitment
Rooted in our Mission and Core Values we honor the dignity of every person and recognize the unique perspectives experiences and talents each colleague brings. By finding common ground and embracing our differences we grow stronger together and deliver more compassionate person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity national origin disability veteran status or any other status protected by federal state or local law.
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Preparation Experience
- Food Service
- Kitchen Experience
- Dietary Aide Experience
- Serving Experience
- Cooking
- Dietary Department Experience
- Sanitation
- Food Production Experience
- Meal Preparation
About Company
Trinity Health is one of the largest not-for-profit, Catholic health care systems in the nation. It is a family of 115,000 colleagues and nearly 26,000 physicians and clinicians caring for diverse communities across 25 states. Nationally recognized for care and experience, the Trinity ... View more
