You may know McCormick as a leader in herbs spices seasonings and condiments and were only getting started. At McCormick were always looking for new people to bring their unique flavor to our team.
McCormick employees all 14000 of us across the world are what makes this company a great place to work.
We are looking to hire a Scientist I CPDimmediately at our Technical Innovation Center in Hunt Valley Maryland.
What We Bring To The Table:
The best people deserve the best addition to the benefits youd expect from a global leader (401k health insurance paid time off etc.) we also offer:
Competitive compensation
Career growth opportunities
Flexibility and Support for Diverse Life Stages and Choices
Wellbeing programs including Physical Mental and Financial wellness
Tuition assistance
Position Overview
The Scientist I will support product development initiatives within McCormicks U.S. Consumer Products Division (USCPD) contributing to innovation and renovation projects across McCormicks retail brands.
Responsibilities
Develop and formulate products from concept through commercialization to meet consumer regulatory and manufacturing requirements.
Plan and prioritize project work to meet deadlines and business objectives.
Manage and protect proprietary technical information including formulas ingredient technologies and manufacturing processes.
Collaborate with cross-functional teams (Marketing Regulatory Technical Services Sensory etc.) to share updates and align on project actions.
Partner with McCormick facilities and external co-packers to develop launch and optimize products; participate in plant trials as needed.
Communicate with ingredient suppliers to obtain information and samples to support development activities
Required Qualifications
Bachelors degree in Food Science (preferred) Chemistry or a related technical field.
Minimum three years of product development experience in the food industry
Proven ability to collaborate effectively within cross-functional teams.
Strong adaptability ownership and professional commitment.
Excellent written and verbal communication skills.
Strong analytical and decision-making abilities.
Passion for food and flavor.
Preferred Qualifications
MS in Food Science
Experience developing new food products.
Culinary skills.
Experience with SAP product formulary and retrieval systems.
Demonstrated curiosity and innovative thinking.
#LI-CG1
McCormick & Company is an equal opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to sex gender identity sexual orientation race color religion national origin disability protected veteran status age or any other characteristic protected by law.
As a general policy McCormick does not offer employment visa sponsorships upon hire or in the future.
Base Salary: $63250 to $110680
Base salary compensation will be determined based on factors such as geographic location skills education experience for this role and/or internal equity of our current employees as part of any final offer. This position is also eligible to participate in McCormicks Incentive Bonus (MIB) addition to a competitive compensation package permanent employees of McCormick are eligible for our extensive Total Rewards programs that include:
- Comprehensive health plans covering medical vision dental life and disability benefits
- Family-friendly benefits such as paid parental leave fertility benefits Employee Assistance Program and caregiver support
- Retirement and investment programs including 401(k) and profit-sharing plans
Required Experience:
IC
McCormick spices and products have been kitchen must-haves since 1889. Learn about seasoning and cuisine while discovering tons of delicious recipes today.