Culinary Arts Internship ( Chefs)

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profile Job Location:

Maseru - Lesotho

profile Monthly Salary: Not Disclosed
Posted on: 23 hours ago
Vacancies: 1 Vacancy

Job Summary

We offer a rigorous 6-month Internship programme designed to enhance your culinary skills and professional development. Positions are available within our Kitchen department.

As a Culinary Arts Intern you will be expected to:

  1. Demonstrate unwavering commitment to culinary excellence and continuous learning.
  2. Proactively embrace new ideas and methodologies in the culinary field.
  3. Display initiative by assuming additional responsibilities beyond your core duties.
  4. Serve as an exemplary role model for your peers and junior staff members.
  5. Actively participate in knowledge transfer sharing insights and techniques with colleagues.
  6. Establish and maintain professional relationships across all levels of the organisation.
  7. Allocate time and energy efficiently to maximise your impact on both the Hotel and your personal development.
  8. Adhere strictly to all health and safety regulations within the kitchen environment.
  9. Contribute to the maintenance of the highest standards of food quality and presentation.
  10. Collaborate effectively with team members to ensure smooth kitchen operations.

This internship demands a high level of dedication and professionalism. You will be held to the same exacting standards as our full-time culinary staff and your performance will be regularly evaluated against these benchmarks.


Qualifications :

  • Candidates must be enrolled in a recognised tertiary institution and provide official documentation confirming eligibility for internship
  • Applicants must be pursuing a formal qualification in Culinary Arts
  • Commitment to a full 6-month internship programme is mandatory
  • Demonstrated passion for culinary excellence and proven ability to work effectively in a team environment
  • Meticulous attention to detail and unwavering commitment to operational excellence
  • Strong determination and resilience to succeed in a demanding culinary environment
  • Fluency in English is essential for effective communication in the kitchen and with staff

Remote Work :

No


Employment Type :

Intern

We offer a rigorous 6-month Internship programme designed to enhance your culinary skills and professional development. Positions are available within our Kitchen department.As a Culinary Arts Intern you will be expected to:Demonstrate unwavering commitment to culinary excellence and continuous lear...
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Key Skills

  • Experience Working With Students
  • Classroom Management
  • Behavior Management
  • Classroom Experience
  • Lesson Planning
  • Special Education
  • Conflict Management
  • Teaching
  • Creative Arts
  • Digital Art
  • Experience with Children
  • Word Processing

About Company

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In the sustainable food sector, we work with large food companies, providing them with professional consulting services to help them add sustainable food to their supply chains, thereby improving food safety and food quality, and improving animal welfare. Our partners include leading ... View more

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